We're thrilled to announce our first ever online auction fundraiser just went live! All funds raised provide critical resources to support our work preserving and celebrating diverse Jewish culinary heritage and traditions.
Jewish Food Society
非盈利组织
New York，New York 239 位关注者
Preserving, celebrating, and revitalizing Jewish culinary heritage from around the world.
关于我们
At Jewish Food Society, we believe that family recipes tell the stories of how Jewish people live and love, how we celebrate and mourn; they carry with them the marrow of who we are as individuals, as families, and as a community. Jewish Food Society is dedicated to preserving and celebrating these recipes and the stories they tell in order to provide a deep connection to Jewish life and identity. We showcase the diversity of the Jewish experience and instill pride.
- 网站
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https://www.jewishfoodsociety.org/
Jewish Food Society的外部链接
- 所属行业
- 非盈利组织
- 规模
- 2-10 人
- 总部
- New York，New York
- 类型
- 非营利机构
- 创立
- 2017
地点
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主要
获取路线
US，New York，New York
Jewish Food Society员工
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Steven Boal
CEO & Board Chair @ Matia Mobility | Medical Device Manufacturing
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Mitchell Davis
Founder and Principal at Kitchen Sense, LLC
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Michael Goldstein
Founder of Fragment NYC, a Comms Strategy Collective. Ex Head of Comms Strategy DDB. Marketing Academy Alumni. Winner of many shiny things.
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Amanda Dell
VP, Programs & Communications at Jewish Food Society
动态
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Join our team! We're hiring a creative Social Media & Marketing manager to join our mission-driven organization. Click the link below for more info. https://lnkd.in/eKb5KSiw
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This fall, we’re hitting the road to bring "The Jewish Holiday Table" to you! Join us as we share cherished recipes and family stories from around the world, just in time for the High Holidays. For more information: https://lnkd.in/enPGKx9Z
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Thank you Hunter for sharing our work and new book, The Jewish Holiday Table. It was a pleasure to collaborate with you for Jewish American Heritage Month!
‘Breaking Bread’ during Jewish American Heritage Month, our HUNTER: Jewish Employee Resource Group hosted a dynamic discussion with Amanda Dell, Program Director of the Jewish Food Society. We explored the origins of Jewish American culinary traditions, celebrated the vibrant diversity of Jewish cuisine, and are inspired to try new recipes from around the world.???
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Thanks Dan Pashman and The Sporkful Podcast WNYC for having JFS founder and author of our new book, The Jewish Holiday Table, on the show! Listen at the link below, and you can purchase The Jewish Holiday Table wherever books are sold.