Meat manufacturer and distributor Mosner Family Brands recently announced the hiring of Greg Martin as the chief commercial officer. Read more about the recent hire ?? https://ow.ly/ZCvs50Vj7rY #meat #people #NewYork
关于我们
Founded in 1974, Great American Foods (GAF) is a New Jersey-based manufacturer of meat and poultry products for grocers, ecommerce, foodservice distributors, and institutions. The GAF facility is SQF and Organic certified and offers co-packing and private labeling services. Product lines include plain and inclusion grinds and patties, and marinaded, seasoned, and ready-to-cook meal solutions across all proteins, including beef, pork, chicken, turkey, lamb, and veal. The company is family-owned and operated.
- 所属行业
- 食品和饮料制造业
- 规模
- 11-50 人
- 类型
- 私人持股
- 创立
- 1974
Great American Foods员工
动态
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Welcome aboard to Greg Martin, Great American Foods' new Chief Commercial Officer!
?? Exciting News at Mosner Family Brands ?? We’re thrilled to share that Greg Martin has joined our team as Chief Commercial Officer! With over 40 years of experience in the industry, Greg brings a wealth of expertise in driving growth, expanding market presence, and building strong relationships. His deep knowledge of the industry and passion for innovation will be invaluable as we continue to strengthen our position in the market and deliver even greater value to our customers. Greg will lead our commercial strategy, guiding our teams through exciting growth opportunities and helping to shape the future of Mosner Family Brands. We couldn’t be more excited to have Greg on board and look forward to all the incredible contributions he will bring to the team. Please join us in giving Greg a warm welcome to the Mosner family!
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Come visit our team in Orlando March 24-26th. Great American Foods specializes in ground and ready-to-cook proteins for retail, e-commerce, foodservice and institutional clients. Whether ground, marinated, seasoned, or portioned, GAF is your go-to manufacturer for custom programs, private labeling, and more!
** STRENGTH IN EXECUTION ** Come visit us at Booth #208 at the Annual Meat Conference in Orlando March 24-26th! Mosner Family Brands blends cutting-edge manufacturing with expert product knowledge and recipe development to meet its customers' processing and merchandising needs. From ideation through fulfillment, Mosner integrates creativity with precision to deliver exceptional results. #Halal, #Organic, and #SQF Certified with a wide range of raw, value-added, and ready-to-eat offerings, MFB's processing capabilities are endless. Great American Foods #meatmanufacturing
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Our team at Great American Foods is growing! We're looking for a dynamic Plant Operations Administrator to join our Ops team in Newark, NJ. For immediate hire. Please apply at the link below! https://lnkd.in/e8qyy9g7
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?? Elevating Culinary Precision: The Magic of Sous Vide-Cooked Proteins ?? ???? Sous vide (French for "under vacuum") is a cooking technique where proteins are vacuum sealed in a bag and cooked slowly in a precisely controlled steam oven or water bath at lower temperatures. This method ensures proteins cook evenly from edge to edge, creating a perfect balance between tenderness, juiciness, and flavor. ?? Why Sous Vide is a Game Changer: Consistency: Say goodbye to overcooked steaks or dry chicken breasts! With sous vide, you can achieve the same delicious results every single time. Enhanced Flavor: Vacuum sealing locks in natural flavors and nutrients, creating a depth of taste that’s hard to match with traditional methods. Juiciness & Tenderness: By cooking proteins at lower temperatures for longer periods, the natural moisture is preserved, resulting in melt-in-your-mouth texture. ?? Sous vide guarantees professional-level results with minimal effort. Have you experimented with sous vide cooked proteins? Come visit our booth at The Annual Meat Conference to see what's cooking! #SousVide #CulinaryInnovation #CookingTechniques #PerfectProteins
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Big thanks to Aldo and Bri from Eldas Kitchen and Seth Mosner and Benjamin Mosner from Mosner Family Brands for hosting a luncheon at our NYC office. We are truly thankful for such great partners here at Hungryroot
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Proud to see Jessica Mosner highlighted in this month's Meatingplace Magazine feature of new leaders making their mark on the meat and poultry industry. Great American Foods' drive to innovate means we're always looking to improve and find new ways to create value for our customers. Kudos, Jessica! https://lnkd.in/eKXk7XnV
Thank you to Meatingplace Magazine for featuring Jessica Mosner in this month's article on the new generation of meat industry leaders. Our companies continue to be hyper focused on innovating to meet the needs of our customers in a rapidly changing industry and world. Enjoy the full article here: https://lnkd.in/euHzxFXQ
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