Stampede Culinary Partners

We met with Ann Clarton and Adam Miller to share their top food safety Dos and Don’ts for cooking this holiday season. Just as this video highlights essential food safety practices for your family at home, our team upholds meticulous standards every day to protect our customers’ brands and ensure the highest safety and quality standards.? ? ?? Did you know we swab our production surfaces every day? ? In fact, the total number of surface swabs a year is nearly 20,000! This daily practice confirms that surfaces have been properly sanitized before production begins to protect your brand’s safety and integrity, ensuring our shared commitment to quality remains unparalleled! #FoodSafetyTips #HolidayCooking #CommitmentToQuality #QualityAssurance

We are always looking for ways to address the biggest challenges in the food industry, like labor and time constraints. Using innovative sous vide solutions and customized culinary offerings, we help businesses deliver high-quality and efficient food products without compromise. We take pride in leading the industry, with a focus on collaboration and innovation. Curious about the future of sous vide? Check out this recent Q&A with our CEO, Brock Furlong. #FoodIndustryChallenges #InnovationInFood #SousVideLeadership #QandA

The annual Stampede Picnic celebrations concluded at our Stampede South facility! The team came together and raised over $1,500 for Potter's House for Women, which is an organization dedicated to empowering survivors and providing women a sanctuary to recover. Click the link below to read more about our Stampede Cares initiatives: https://lnkd.in/gK79cZSV #CommunityImpact #GivingBack #CelebratingCommunity

Stampede is committed to culinary innovation that meets the evolving needs of our customers and communities. This National Vegan Month, we’re proud to showcase our R&D team’s creativity in developing vegan-friendly options that elevate any menu. From sous vide options such as brussels sprouts that are perfectly cooked with herbs and spices to lock in moisture and enhance flavor, to par fried items like cauliflower bites that bring a crunch without the extra grease, and smoked root vegetables that add a smoky & earthy taste. Our culinary innovations bring unique flavors and textures to plant-based dining. Reach out to a sales rep and let Stampede be your culinary partner! Raymond McKiernan Blake Miller William Asleson Mike Asleson Karen Young Mary Hrycyk Hannah Gaspari Eric Sinner Alicia Stednitz Kevin Schultz #PlantBasedCuisine #SousVideSolutions #ElevateYourMenu

November is all about giving back. Through Stampede Cares, our team members from all plant locations come together to support the communities where we live and work. Our mission goes beyond our customer strategy; it’s about creating a meaningful impact in the communities we operate in. We focus on tackling hunger and domestic violence, providing nourishment, support, and trust to inspire families to thrive. From hands-on volunteer work to community donations, Stampede Cares is driven by the same values that guide our business: challenging, committing, embracing, improving, and performing. Together, we're working for a future where everyone has a chance at health, success, and happiness. #GivingBack #CommunityImpact? #SupportingOurCommunities #InspiringChange ?#CommitmentToService

Stampede celebrated an accident-free month with pizza parties across all facilities! Our commitment to safety is unwavering, and it’s our incredible team who makes this possible every day. Thank you for your dedication and focus. Keeping each other safe is always our top priority! #PeopleFirstSafetyAlways

From spooky Halloween vibes to spirited teamwork?we believe a thriving company culture goes beyond work alone. It’s about fostering an environment where our team can be themselves—quirks, creativity, and all. This Halloween, we embraced a bit of fun, spinning into costume to share a laugh and strengthen our connections. Moments like these reminds us that great teamwork is built on a foundation of inclusion, joy, and shared experience! #Halloween2024 #TeamworkSpirits #CompanyCulture #EmbracingFun

The Addams Family and Stampede Culinary Partner’s HR Dept. might seem worlds apart, but they actually have a few things in common. 1??Diverse Personalities Under One Roof Just like the Addams Family has a range of unique personalities, HR deals with employees of all kinds, each bringing their quirks and strengths to the team. Their job is to make sure everyone’s role is understood, respected and fits the bigger picture. 2?? Creating a Safe and Inclusive Environment Stampede’s HR team has successfully created a workplace where everyone feels they belong, just as the Addams Family created a home where it’s okay to be different. 3?? Commitment to Family Values & Stampede Values The Addams Family is famously committed to their family values, and our HR dept is committed to upholding and promoting Stampede’s values every day. Both groups live and breathe their core values, whether they’re spooky or professional! If you are interested in joining our team, be sure to check our careers page at https://lnkd.in/eRQzXwYX Thank you Silvia Rivera, Dennise Ganem, Sandra Solis, Hugo Armendariz for bringing your Halloween spirit! #SpookyAndProfessional #HalloweenCostumes #TheAddamsFamily #HRDept

Happy Halloween from the Stampede Team! Check out some of our costumes and let us know which one’s your favorite. We’ve got some serious contenders! We hope everyone has a fun (and safe) Halloween! ?? #HappyHalloween #Halloween2024 #OfficeCostumes

At Stampede, we believe pets are family and deserve the same level of care in their food. That’s why we’re proud to offer human-grade gourmet sous-vide pet food, crafted with high-quality proteins like chicken, turkey, fish, beef, and pork. Our gentle sous-vide cooking process makes it easier for pets with sensitive stomachs to enjoy every bite while retaining all the natural flavors and nutrients they need. Wishing a purr-fect International Cat Day to all the cat lovers (and their companions)! #InternationalCatDay #GourmetCatFood #ProteinForAll