Fork Food Lab

Congratulations to the 2024 New England Food Vision Prize Winners! Upcycled Broccoli in Maine, Rhody Seafood for Rhody Kids, and Culturally Connected Cafeterias in New Hampshire are just a few of the transformative projects that landed in the top nine winning projects for the 2024 New England Food Vision Prize. We are excited to support these incredible collaborations in their efforts to strengthen New England’s food system. #NEFoodVision Fork Food Lab, Green Mountain Farm-to-School, Growing Places, Intervale Center, Red Tomato, Inc., Food Bank of Western Massachusetts, Maine Grains, New Hampshire Farm to School

?? MCE Out and About in Their Best ‘Be an Outsider’ Attire ?? Naomi Neville and Emily Lane had such a fun day at the 2024 Summit hosted by the RETAIL ASSOCIATION OF MAINE and Maine Grocers and Food Producers Association ?? The day was packed with learning opportunities, networking with industry experts, and celebrating Maine’s thriving entrepreneurial spirit ?? A big shoutout to Bill Seretta of Fork Food Lab for winning the 2024 Impact Award ???? It was amazing to see so many of our partners! Thanks to everyone who made the Summit such a memorable day! #maine #mainefoods #maineentrepreneur #mainebusiness #maineretail

We're thrilled to announce that Fork Food Labs' acquisition of 95-97 Darling Ave. has been awarded the 2024 CoStar Impact Award for sale of the year for Portland, Maine, as judged by a local team of real estate professionals familiar with the market! This deal, facilitated by The Boulos Company's very own Brice O'Connor, showcased innovation, resilience, and strategic vision at every turn. Great job, Brice! https://ow.ly/ie0M50R8kQj

Liars!! This lighting definitely makes me look fat.....? Gary Nightingale Slavka Younger Fork Food Lab Frasch ? ? #PorkatFork #ForkFoodLab #Fraschacoustics #PaulDesignsProject

Does the lighting in here make me look fat?? ? ?Gary Nightingale Slavka Younger Fork Food Lab Frasch #PorkatFork #ForkFoodLab #Fraschacoustics #PaulDesignsProject

Loading dock? I was promised mud. This facility is way too clean. ? ? ? Frasch Gary Nightingale Slavka Younger Fork Food Lab #PorkatFork #ForkFoodLab #Fraschacoustics #PaulDesignsProject

Still no mud, but I like this color!? ? Frasch Gary Nightingale Slavka Younger Fork Food Lab ? #PorkatFork #ForkFoodLab #Fraschacoustics #PaulDesignsProject

Hmmm... What's in here?? ? ? #PorkatFork #ForkFoodLab #Fraschacoustics #PaulDesignsProject

Too pork'n cold for me!!? ? ?Gary Nightingale Slavka Younger Fork Food Lab Frasch #PorkatFork #ForkFoodLab #Fraschacoustics #PaulDesignsProject