Meet our partners: FOODGUARD & CREDA ?? Watch the video to see how this collaboration is shaping the future of food protection. Together, we’re setting new standards in food safety and innovation! ?? -- Agricultural University of Athens Netcompany-Intrasoft Agritrack SA ASINCAR Unione Nazionale Consumatori Leibniz Institute for Natural Product Research and Infection Biology - Hans Kn?ll Institute NCSR "DEMOKRITOS" MantiSpectra INSTITUT FRANCAIS DE RECHERCHE POUR L'EXPLOITATION DE LA MER - IFREMER MATADEROS INDUSTRIALES SOLER SA Bundesinstitut für Risikobewertung Ghent University Philosofish TEKNOLOGIAN TUTKIMUSKESKUS VTT OY Pack4Food CREDA (Centre de Recerca en Economia i Desenvolupament Agroalimentari) E1 DATA SCIENCE LTD Smart Agro Hub PROLONGO-FACCSA George-John Nychas Thomas Bartzanas Chrysoula Tassou Paraskevas Bourgos Fang Ou Vlasis Tsezos Armando Menendez Estrada Ana Depetris Chauvin Thanasis Sfetsos Fran?oise Leroi Sergio Vega Lozano Racem Ben Romdhane Andreja Rajkovic, Professor, ICFMH president, ex IAAS Stella Adamidou Hanna-Leena Alakomi Hedwige Verherbrugghen DJAMEL RAHMANI Thanos Karvounis Marianna Vari Angeliki Milioti #Research #FoodSafety #foodquality #Innovation #PredictiveModeling
FOODGUARD
食品和饮料制造业
This project is co-funded by the European Union under #HorizonEU research and innovation programme.
关于我们
-Any related posts reflect only the views of the project. - FOODGUARD is a Horizon EU project that aims to develop and demonstrate co-created solutions that will support innovations & advances based on microbiome, microbial activities & technology hubs to address food, health, economic and environmental challenges.The envisioned approach consists of a framework of toolsets & methodologies to provide sustainable solutions in food processing, packaging & across the food value chain to address food shelf-life increase & waste reduction in a holistic manner. The proposed solutions aim to (a) extend food shelf life with novel packaging/ biopreservation i.e. use of protective cultures/synthetic microbial consortia, recyclable films with natural antimicrobials or protective cultures; (b)monitor food quality/safety/shelf life with microbial indicators/molecular biomarkers used in smart packaging (TTIs, smart printed tags, no-invasive sensors)& (c) accurately predict food shelf life & improve traceability using predictive models, AI/ML, Internet of Things & tools like QR,NFR etc.
- 所属行业
- 食品和饮料制造业
- 规模
- 11-50 人
- 类型
- 合营企业
动态
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FOODGUARD Project presented at MEAT ATTRACTION 2025!! Armando Menendez Estrada, a member of ASINCAR’s team, participated in MEAT ATTRACTION 2025, the premier face-to-face gathering for the meat industry. The event took place in Madrid, Spain, from February 25th to 27th, 2025. As Spain’s first trade fair dedicated entirely to the meat sector, MEAT ATTRACTION provided industry professionals with a comprehensive program of activities and an extensive exhibition area. The event aimed to serve as a platform for the internationalization of SMEs in this key economic sector and to drive its growth. Leading companies and major industry organizations were in attendance. ASINCAR actively participated with its own stand, representing the FOODGUARD project and distributing promotional materials to visitors. Additionally, Armando Menéndez delivered an oral presentation as part of the Meat Forum Scenario, further highlighting the project’s significance. Sergio Vega Lozano from PROLONGO-FACCSA collaborated in this event. https://lnkd.in/dYM2QcTr Agricultural University of Athens Netcompany-Intrasoft Agritrack SA ASINCAR Unione Nazionale Consumatori Leibniz Institute for Natural Product Research and Infection Biology - Hans Kn?ll Institute NCSR "DEMOKRITOS" MantiSpectra INSTITUT FRANCAIS DE RECHERCHE POUR L'EXPLOITATION DE LA MER - IFREMER MATADEROS INDUSTRIALES SOLER SA Bundesinstitut für Risikobewertung Ghent University Philosofish TEKNOLOGIAN TUTKIMUSKESKUS VTT OY Pack4Food CREDA (Centre de Recerca en Economia i Desenvolupament Agroalimentari) E1 DATA SCIENCE LTD Smart Agro Hub PROLONGO-FACCSA George-John Nychas Chrysoula Tassou Paraskevas Bourgos Fang Ou Vlasis Tsezos Armando Menendez Estrada Ana Depetris Chauvin Thanasis Sfetsos Fran?oise Leroi Sergio Vega Lozano Racem Ben Romdhane Andreja Rajkovic, Professor, ICFMH president, ex IAAS Stella Adamidou Hanna-Leena Alakomi Hedwige Verherbrugghen DJAMEL RAHMANI Panagiotis Skandamis
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FOODGUARD转发了
?? JOIN OUR #WEBINAR SERIES! Brought to you by the Food Traceability and Authenticity Cluster of 8 EU-funded projects. ?????????????? ???????????????????????? ?????? ?????????? ?????????????????? ?????????????? ?? Thursday, 3 April 2025 ? 10:30 - 12:00 CET ?? Online ?? As the EU gears up for significant changes in #seafoodtraceability regulations, businesses, policymakers and stakeholders across the value chain must prepare for the new compliance requirements and industry shifts. Join us for an engaging and interactive webinar that brings together policy representatives and industry experts to discuss the evolving new legal framework, its impact on the seafood sector, and the associated challenges and opportunities it brings. ???????????????????? ???????????? ? Key regulatory changes coming in 2026 and 2029 ? Practical insights on labeling and traceability implementation from the industry ? New regulations implementation - challenges & coordination across EU states ? Stakeholder feedback & concerns - compliance, traceability systems interoperability, data access and ownership, market impact ? Q&A & discussion - share your views, ask your questions ???????????? ?????? 10:30 – Introduction 10:35 – 10:45 - ???????? ???????????????? – ???? ????????, ???????????? ??????????????, ???? ???????? Traceability of seafood products in the EU: What changes in 2026 and 2029 10:45 – 10:55 - ???????????? ??????????, ?????????????? ??????????????, ?????? ???????????? ?????????????????????? ???? ???????? ???????????????????? ?????? ?????????????????? Labelling of seafood traceability information on processed fisheries products – Practical experiences from the German market 10:55 – 11:05 - ???????????? ??????????, ?????? ????????????, ???????????????????????? ???? ???????????? Views on incentives and barriers towards effective governance in seafood traceability 11:05 – 11:15 – ??????é ??????????, ???????????????? ??????????????????????, ??????????????, ???????????????? Small-Scale Fisheries and the upcoming traceability?challenge: the view of a fisherman 11:15 – 12:00 – Q&A session ?? We aim for a highly interactive session with brief presentations, presenting an opportunity for the sector for open discussions and direct engagement with policymakers. ??Your participation will help shape the implementation of these new regulations, ensuring a balanced and practical approach for all involved stakeholders. ???????????? ???????? ???????? ?????????? ?????? ???????????????? ???????? ?? https://lnkd.in/dbcCu5dG
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FOODGUARD转发了
Agritrack SA at Seafood Expo North America/Seafood Processing North America! We’re part of?Seafood Expo North America?in?Boston from March 16-18! Visit us at?Booth #186?to explore how Agritrack supports the seafood industry with?advanced traceability solutions, fully compliant with?FDA’s FSMA 204. We provide cutting-edge technologies to enhance seafood supply chains. ?? Boost efficiency, transparency, and compliance?with our traceability solutions. ?? Leverage innovative technology?to ensure food safety and regulatory compliance. Let’s connect?and explore how Agritrack SA can support your business in navigating industry challenges. ??? Visit us at Booth 186 – March 16-18! #SeafoodExpoNorthAmerica #Agritrack #FSMA204Compliance #SeafoodTraceability #FoodSafety #SupplyChainInnovation #SENA25
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FOODGUARD转发了
Professor @ Universiteit Gent | PhD Applied Biological Sciences
???Join Us for the ICFMH Training School: "Date Marking from Laboratory to Industrial Applications"??? We are excited to announce the upcoming ICFMH Training School, focusing on "Date Marking from Laboratory to Industrial Applications." This event is organized by the International Committee of Food Microbiology and Hygiene (ICFMH) in collaboration with the National and Kapodistrian University of Athens (Greece) and the Institute of Agrifood Research and Technology (Spain). Event Details: ???Dates:?June 30 – July 2, 2025 ???Location:?National and Kapodistrian University of Athens, Greece ?? About the Training School:?This three-day program aims to bridge the gap between laboratory research and industrial practices in date marking. Participants will engage in both theoretical lectures and practical sessions, covering: - Fundamentals of predictive microbiology and safety by design - Microbial growth and inactivation modeling - Hands-on activities with modeling software tools - Insights into EFSA's scientific opinion on date marking - Guidelines for conducting challenge tests ?????Who Should Apply:?We welcome applications from motivated PhD students, post-doctoral researchers, and MSc students working on relevant research topics. Priority will be given in this order. Please note that space is limited to 25 participants (20 international and 5 local). *Application Process*: ?? Deadline for Application:?April 12, 2025; Notification of Acceptance:?By April 28, 2025 Interested candidates should fill out the application form available here: For more detailed information about the program and application procedure, please visit our website: Don't miss this opportunity to enhance your knowledge and skills in food microbiology and date marking applications. We look forward to your participation! Spread the word: ICFMH ivzw, Ohio Association for Food Protection (OAFP) Affiliate of IAFP, UGent Department of Food Technology, Safety and Health, Bram Jacobs, Irene Ortega Sanz, Frank Devlieghere, Vasilis Valdramidis Sara Bover-Cid, Tom Ross, Jesca Nakavuma, Bernadette Franco, Luis Nero, Carlos Adam Conte Junior, An Vermeulen, Marcel Zwietering, Ursula Gonzales-Barron, Fernando Perez Rodriguez, Fanny TENENHAUS-AZIZA, Mariem ELLOUZE, George-John Nychas, Chrysoula Tassou, FOODGUARD, Panagiotis Skandamis, Thomas De Bock, Sophia Johler, Maarten Nauta, Heidy den Besten, Antonio Valero Díaz, Annemarie Pielaat, Jeanne-Marie Membré, Koen De Reu, Bozidar Udovicki, Luca Cocolin, Peter Raspor, Lisa Garcia https://lnkd.in/eEKhAW4V #ICFMH #FoodMicrobiology #DateMarking #TrainingSchool #FoodSafety #PredictiveMicrobiology #ICFMH #FEMS #IAFP #ICFMS #ICPMF #BSFM
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FOODGUARD转发了
Registration for the Food System Microbiomes Conference is now open! https://lnkd.in/dBxAzYXU Secure your spot today and share the news with your colleagues. We look forward to welcoming you in Wageningen from November 25–28, 2025!
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FOODGUARD转发了
TRUSTFOOD and FOODGUARD have joined forces to drive innovation in the food supply chain and agri-food sector! ???? ?? What does this mean? By combining TRUSTFOOD’s expertise in digital upskilling—focusing on Blockchain applications in food traceability—with FOODGUARD’s cutting-edge solutions for food safety, shelf-life extension, and waste reduction, we’re setting a new standard for a safer, smarter, and more sustainable food industry. ?? Together, we will: ? Empower SMEs with practical digital training ? Enhance food traceability & quality with AI, IoT & microbial indicators ? Innovate in biopreservation & smart packaging for longer shelf life & reduced waste Learn more about FOODGUARD here: https://lnkd.in/dGFwUapp #TRUSTFOOD #DigitalEU European Research Executive Agency (REA) #ResearchImpactEU #EUInnovation
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Our 3rd Newsletter is now published! -- Agricultural University of Athens Netcompany-Intrasoft Agritrack SA ASINCAR Unione Nazionale Consumatori Leibniz Institute for Natural Product Research and Infection Biology - Hans Kn?ll Institute NCSR "DEMOKRITOS" MantiSpectra INSTITUT FRANCAIS DE RECHERCHE POUR L'EXPLOITATION DE LA MER - IFREMER MATADEROS INDUSTRIALES SOLER SA Bundesinstitut für Risikobewertung Ghent University Philosofish TEKNOLOGIAN TUTKIMUSKESKUS VTT OY Pack4Food CREDA (Centre de Recerca en Economia i Desenvolupament Agroalimentari) E1 DATA SCIENCE LTD Smart Agro Hub PROLONGO-FACCSA George-John Nychas Thomas Bartzanas Chrysoula Tassou Paraskevas Bourgos Fang Ou Vlasis Tsezos Armando Menendez Estrada Ana Depetris Chauvin Thanasis Sfetsos Fran?oise Leroi Sergio Vega Lozano Racem Ben Romdhane Andreja Rajkovic, Professor, ICFMH president, ex IAAS Stella Adamidou Hanna-Leena Alakomi Hedwige Verherbrugghen DJAMEL RAHMANI Thanos Karvounis Marianna Vari Angeliki Milioti #Research #FoodSafety #foodquality #Innovation #PredictiveModeling
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Prof. Gianni Panagiotou from our partner HKI will be invited speaker at #ICPMF2025!!
We are delighted to announce that Prof. Gianni Panagiotou, a distinguished expert in microbiome dynamics, will be a keynote speaker at the 13th International Conference on Predictive Modelling in Food (#ICPMF2025), taking place from September 1-3, 2025, in Athens, Greece. Prof. Panagiotou leads the Microbiome Dynamics department at the Leibniz Institute for Natural Product Research and Infection Biology (Leibniz-HKI) and holds a professorship at the Faculty of Biological Sciences, Friedrich Schiller University Jena, Germany. His research focuses on integrating multi-omics data to understand host-microbiome interactions, with the goal of developing personalized interventions for diseases such as metabolic disorders, infections, sepsis, and cancer. At #ICPMF2025, Prof. Panagiotou will deliver a plenary lecture titled "Harnessing Diet to Engineer the Gut Microbiome: a two-way street." This session is essential for those interested in the interplay between diet and the gut microbiome and its implications for food microbiology and human health. We are honored to have Prof. Panagiotou join us and eagerly anticipate the insights he will share. See you in Athens! #ICPMF2025 #FoodMicrobiology #PredictiveModelling #Microbiome #FoodSafety #MeetingsIndustry #AFEAcongress
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FOODGUARD转发了
?? TRUSTFODO is growing! ?? With more than 1,500 certificates issued, over 370 trainees, and hundreds of handbook downloads, our platform is making a real impact in food safety education. Learners from multiple languages are engaging, with many completing full courses. https://lnkd.in/ghA6zQG2 #TRUSTFOOD #DigitalEU European Research Executive Agency (REA) #ResearchImpactEU #EUInnovation