Excalibur Seasoning

"We want to make sure we're always providing great products and exemplary customer service," says John Brewer, VP of Sales & Marketing. How we're taking our operations to the next level with cutting-edge technology. https://lnkd.in/g6_dFKBy #customerservice #qualityproducts #technology

Looking to enhance your meat & seafood offerings? Our team supports grocers and retailers with tailored seasoning solutions in these five key areas. https://lnkd.in/gbuHh8ua #Grocery #Retailers #Seasonings

Our Scott Werner and Bob Condon enjoyed a terrific 50th-anniversary ILLINOIS ASSOCIATION OF MEAT PROCESSORS Convention in Effingham in late February. More than a dozen Excalibur customers were honored with top producer honors, innovative beef and pork awards, and the Kids' Choice Award for hotdogs. Congratulations to everyone on a great show. #meatprocessors #awards

Congratulations to the 2025 winners of the German Butchers' Association & American Association of Meat Processors Quality Competition for Sausage and Ham. We’re proud to have created unique custom flavors with these honorees over the years and look forward to continued partnerships to produce internationally recognized products in the future. The annual competition took place at Iowa State University in late January. (Photos courtesy of the American Association of Meat Processors)

The heat was on and the competition was fierce at our annual Chili Cookoff this month. There were so many delicious entries, but only one winner. Nikki Hilst, our first-shift packaging supervisor, took home the crown with her recipe. A big thank you to everyone who brought the flavor. #chilicookoff #seasonings #companyculture

We kick off the trade show season tomorrow, February 20, at the ILLINOIS ASSOCIATION OF MEAT PROCESSORS 50th Anniversary Convention in Effingham. Here are some other places we'll be in the coming weeks, https://lnkd.in/g-NATEGk #tradeshows #meatprocessing #seasonings

We know how frustrating an underperforming meat case can be for grocers and retailers. Excalibur’s Small Batch Seasoning Program is among our game-changing solutions to combat shrink, enhance variety, and maximize profits. Keep your meat & seafood displays fresh, well-stocked, and your customers satisfied, https://lnkd.in/g2gETWvc #ShrinkSolutions #grocers

We're proud to lead the way with allergen-free, high-quality blends that don’t compromise on flavor.?Ready to take your offerings to the next level? https://lnkd.in/dhETfGFR

It’s National Meat Week! Whether your customers are grilling, roasting, or pan-searing, make every bite unforgettable with our premium seasoning blends. Packed with bold, flavorful spices, we’ve got the perfect mix to elevate every protein, https://lnkd.in/gGTQ6uXp #NationalMeatWeek #LegendaryQuality #RoyalFlavor

The 2025 trade show and convention season is almost here! We're hitting the road next month, and can't wait to connect with you at these events: ILLINOIS ASSOCIATION OF MEAT PROCESSORS – Feb 20–22 CALIFORNIA ASSOCIATION OF MEAT PROCESSORS (CAMP) – Feb 21–23 Missouri Association of Meat Processors – Feb 28–Mar 2 #TradeShowSeason #Conventions #MeatProcessing #SeasoningExperts