Enartis的封面图片
Enartis

Enartis

饮料制造业

Galliate,Piedmont 6,428 位关注者

Inspiring Innovation.

关于我们

Enartis is one of the leading players in the market for winemaking processes and products and is part of the Esseco Group, the industrial group that has been developing products for almost a century to ensure high performance and safety in the field of inorganic chemistry and oenology. Launched in 2003, the Enartis brand boasts a long tradition behind its mission to support and improve wine production worldwide, in full compliance with global regulations. To date, the company has introduced more than 300 specialised products onto the international market, including yeasts, tannins, enzymes, fermentation activators, bacteria, stabilisers, and clarifying and fining agents. Enartis has received the FSSC 22000 International Food Safety Certification and works in compliance with the most stringent oenological and food quality regulations, enabling it to work with oenologists all over the world with full confidence. It provides more than 10,000 manufacturers in 50 countries with innovative solutions and safe products so they can produce wines that fully express and exalt their character. The company’s ongoing commitment to applied research and the development of new products means that it uses laboratories in-house as well as working with universities and numerous wineries around the world. Enartis has developed important synergies over the years with wine growers and producers in countries with strong winemaking traditions such as Italy, Spain, Portugal, Central Europe, USA, Argentina, Chile, Australia, New Zealand and South Africa. Collaborating on more than 8,000 trials, in the global pursuit to improve wine quality.

网站
https://www.enartis.com/
所属行业
饮料制造业
规模
201-500 人
总部
Galliate,Piedmont
类型
私人持股
创立
2003
领域
Wine production、Winemaking、Wine stabilizer、Wine biotechnologies、Wine yeast、Wine yeast nutrients、Wine tannins、Wine enzymes、Wine polysaccharides、Wine sulphites、Wine fining agents、Wine arabic gums、Oak alternatives、Wine micro-oxygenation、Organic wine production、Low SO2 wine production、Cidermaking、Spirits production、Juice production和Beer production

地点

  • 主要

    Via Achille Grandi, 9

    IT,Piedmont,Galliate,28066

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  • PO BOX 4304, Marewa

    NZ,Marewa,Napier,4110

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  • 19 Yorkshire St

    AU,Victoria,Richmond,3121

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  • 7795 Bell Rd

    US,California,Windsor,95492

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  • 25 Zandwyk Park Old Paarl Road

    ZA,ZA,Paarl,7646

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  • Carrer Garnatxa, 13 - 15 (Polígono Industrial Clot de Moja)

    ES,Catalunia,Barcelona,08720

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  • Rua S?o Jo?o de Brito 605/E

    PT,Porto,Porto,4100-455

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  • Avenida Carril Rodríguez Pe?a 1437

    AR,Mendoza,Maipù,5513

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  • Ruta 5 sur, km 93

    CL,Sexta Region,Olivar,2920000

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Enartis员工

动态

  • 查看Enartis的组织主页

    6,428 位关注者

    A new chapter for Enartis in China! ???? On March 13, we held the official opening ceremony for the Enartis Representative Office in Chengdu, at the Qunyi Business Building. The event, marked by a symbolic ribbon-cutting, brought together key figures from the Chinese wine industry, representatives of the main wine-producing regions, and guests from various sectors. ?? Also in attendance were Samuele Benelli (Enartis General Manager), and Ge Yixuan (Enartis China Country Manager) who received a commemorative plaque from Chen Ruidong (President of the Chengdu Wine Association). This recognition underscores Enartis’ continuing role as a driving force behind the growth of the Chinese wine industry. The day concluded with a thrilling performance by a Sichuan Opera artist featuring the traditional face-changing technique, captivating everyone in the audience.

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  • 查看Enartis的组织主页

    6,428 位关注者

    Stop Brett before it stops your wine! ? Brettanomyces bruxellensis is the silent enemy that can hides in barrels, compromising aromas and wine stability, especially during aging. ?? EnartisStab MICRO M is the solution: pure activated chitosan that controls the growth of a wide range of unwanted microorganism, to treat both musts and wines. ?? Protect your wine! ?? https://lnkd.in/dweamc2B

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  • 查看Enartis的组织主页

    6,428 位关注者

    ?? Today is World Water Day, celebrated every 22 March since 1993 to highlight the importance of water and drive action against the global water crisis. Efficient water management is essential for preserving this vital resource. At Enartis, we help wineries reduce their water usage throughout the winemaking process because... every drop counts. ?? ?? Swipe through the carousel to discover Enartis sustainable solutions!

  • 查看Enartis的组织主页

    6,428 位关注者

    Welcome to Enartis, Fred! Let's greet Fred Fismer, our new Technical Sales Representative for South Africa as of November 2024. Fred earned his BSc Agric in Viticulture and Oenology from Stellenbosch University. Before joining Enartis, he worked as a winemaker for 10 years across multiple regions in South Africa and in California. ??? Here is Fred's statement: "I’ve always been captivated by the way yeast transforms juice into wine, and by the underlying biochemistry and chemistry that drive the process. Through my experience ?on the other side of the table?, I’ve come to admire Enartis for its commitment to innovation and expertise, values I deeply resonate with.” 3?? Inquisitive, passionate, and empathetic are the three words chosen by Fred to describe himself. ?? His favorite quote is a Albert Eistein citation: "The most beautiful experience we can have is the mysterious. It is the fundamental emotion that stands at the cradle of true art and true science." Welcome, Fred! Like and leave a comment! ??

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  • 查看Enartis的组织主页

    6,428 位关注者

    Enartis is thrilled to announce our participation in NW Cider Symposium 2025, organized by Northwest Cider Association, that will be held March 17-18 in Tacoma, Washington (USA). ???? The Symposium is an event to learn, grow, connect and celebrate the vibrant cider industry with a dedicated trade show, targeted workshops, and a fun cider party. ?? Discover more and register for the event ?? https://lnkd.in/gXCpk-WC

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  • 查看Enartis的组织主页

    6,428 位关注者

    Enartis organized an engaging session on “From tartaric stabilization to sensory improvement: the role of new technologies”, held on February 26th, in Alcoba?a, Portugal. ???? The event featured insights from Daniel Gomes (Enartis Portugal General Manager), Sara Ferreira (Enartis Global Strategic Business Manager), Piermario Ticozzelli (Enartis Global Business Director), André Meireles (Enartis Portugal Product Apllication Manager), and the Master of Wine Pietro Russo MW, who engaged participants with a wine technical tasting demonstration. ?? At the end of the morning training session, all the people had lunch together. ????

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    6,428 位关注者

    While 2025 has already begun, #wineries should be keeping an eye on upcoming #trends and strategizing their next moves. There are plenty of opportunities for new #wine businesses to find success, especially if they take advantage of rising industry trends. We'd like to know your opinion: take the survey!?

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