Duke Manufacturing Co.

Your restaurant’s goals are to provide quality food, in a timely manner, with ease of operation for your staff. The design of your restaurant can have a significant impact on the ability to accomplish these goals. Proper flow through the kitchen can reduce the travel time for your staff; make it easier to deliver to customer expectations; and even reduce your footprint costs while increasing speed of service. Duke Manufacturing is proud to partner with our customers and use our Flowmetrix™ consultative approach to understand your operating environment and needs and designs equipment and production centers to help you serve your guests with quality and ease. #flowmetrix #restaurantoperations #DukeManufacturing

Duke Manufacturing was honored to host students from the UCM Safety Sciences Department in our Sedalia manufacturing facility. These students are starting on their path to safety and it was a great opportunity to experience safety in the field. The purpose was to give them insight into safety in an operating environment and explore together topics such as automation, machine guarding, ergonomics and process safety systems. The students had a lot of great questions, and it was a very rewarding experience. We look forward to touring again with UCM Safety Sciences Department. #safetysciences #manufacturingcareers #DukeManufacturing

Hope everyone had a fun and safe Halloween! Sharing a glimpse of some festivities that were enjoyed by Duke team members in St. Louis, Sedalia, and the Philippines!

World Food Day is an international day commemorating the founding of the United Nations Food and Agriculture Organization in 1945. It is also one of the most celebrated days of the UN calendar! Duke strives to nourish our world through our integrated solutions in the heart of foodservice operations and by supporting organizations providing food to those in need. Consider taking time today to extend a helping hand to a local organization that works to alleviate food insecurity. #WorldFoodDay #NourishOurWorld

National School Lunch Week is a weeklong celebration of the federal National School Lunch Program (NSLP). NSLP serves nearly 30 million children every day! Duke’s mission to nourish the world starts with empowering the next generation. By providing innovative foodservice solutions , we help schools serve fresh and balanced meals that fuel young minds. #NSLW24 #NationalSchoolLunchWeek #SchoolLunch #DukeManufacturing #ServingSystems #K12 #foodservice

Held annually on the first Friday in October, Manufacturing Day helps show the reality of modern manufacturing careers by encouraging thousands of companies and educational institutions around the nation to open their doors to students, parents, teachers and community leaders. Duke Manufacturing is an industry leading manufacturer of food service equipment for educational, commercial, and industrial applications. Our locations in St. Louis and Sedalia are now hiring! Check out our open positions to see if you would be a good fit: https://buff.ly/3vMa6tg #ManufacturingDay #DukeManufacturing #NowHiring #ManufacturingJobs 

Congratulations to all of our customers. We are proud to serve the QSR Market and see that our customers are as popular with consumers as they are with us! https://lnkd.in/ge_8Knna

Food guards and merchandising are integral parts of your serving system, and you want them to make your food the star of the show while taking a back seat visually. The merchandising Overshelf provides hot and cold temperature switching to ensure ultimate flexibility in your lineup. And is built right into our BG Food Guards for the pinnacle of sleek aesthetics, integrated functionality, and maximum space utilization. Learn more: https://lnkd.in/gQhzA5N2 #Merchandising #Foodservice #ServingSystems #DukeManufacturing #YourSolutionsPartner

On this solemn day of remembrance, we honor the lives lost on September 11, 2001, and the bravery of the first responders and everyday heroes who risked everything to save others. We stand together in reflection, unity, and resilience.

More temperatures = more options! Effortlessly switch between hot, cold, and frozen settings in a single serving well. Need more cold wells one day, and more hot the next? Switch your wells at the touch of a button. Want to serve that baked potato bar with the hot potato right next to the cold sour cream topping? Easy! Enjoy the versatility to serve a wide range of dishes, all while maintaining optimal food quality and safety. Plus, it's waterless! Say goodbye to the hassles of water maintenance and hello to a cleaner, more efficient kitchen. #DukeHotColdFreeze #Foodservice #CulinaryInnovation #WaterlessIsBetter #DukeManufacturing #YourSolutionsPartner