Culinary Concepts

From sunny Carolina to freezing Michigan! The Culinary Concepts team braved the cold to visit the Structural Concepts Corporation training center, where we got a deep dive into their cold merchandisers and innovative vending solutions with credit card payment. Big thanks to Matt Rigney for the hospitality—next time, we’ll bring extra layers! #foodindustry #foodservice #experience #restaurants

North American Association of Food Equipment Manufacturers (NAFEM) 2025 did not disappoint! Our team had a great time catching up with industry partners and seeing firsthand the newest innovations from our premier manufacturers. From advanced kitchen technology to efficiency-boosting solutions, NAFEM delivered exciting opportunities to elevate operations. Thanks to everyone who joined us—we’re excited for what’s ahead! #foodindustry #foodservice #experience #restaurants

Thank you Kolpak Walk-Ins!

The Culinary Concepts team is ready for The NAFEM Show 2025! We’re hitting the show floor to connect, collaborate, and showcase premier solutions in foodservice equipment, tabletop, smallwares, and furniture. ?? Look for us at the show! Whether you're a dealer, operator, or consultant, we’re here to help you find the right solutions for your business. #foodservice #foodindustry #restaurants #experience #NAFEM2025

Culinary Concepts recently visited the Delfield factory to dive into their custom capabilities—and they weren’t disappointed! From serving lines and refrigeration to drop-ins, we saw firsthand the quality, durability, and USA-made craftsmanship that set Delfield apart. #foodindustry #foodservice #experience #restaurants

Culinary Concepts is thrilled to welcome Greyson Wells to our Outside Sales Specialist team in North and South Carolina. With experience in the industry, he will be a great asset to our team. Help us give a warm welcome to Greyson! #foodindustry #foodservice #experience #restaurants

Saskatoon Lodge in Greenville, SC, proves that the right equipment makes all the difference. With the Garland Commercial Ranges XHP Heavy-Duty Counter Broiler, their kitchen operates with efficiency and precision, delivering unmatched quality for every guest. Read full the case study: https://lnkd.in/eZzUiPB2 #foodindustry #foodservice #experience #restaurants

It was an honor to be a part of the 2024 Grand Opening Ceremony of the new production line at our factory in Tlalnepantla, Mexico. FILTROX North America would like to thank Swanson-Girard | Culinary Solutions, E-Source Miller, Zink Foodservice, The Redstone Group, and KLH Foodservice Manufacturer Reps. for taking time in being a part of this historic event. #foodserviceindustry #foodservice #hospitality #gastronomie #gastronomy #filtration

Each year we choose two people from our manufacturers that have made an impact both professionally and personally for our company. Congratulations to our 2023 award winners! “You had Me At Hello” - Abbie Dennis from Beverage-Air “Ned ‘The Bull’ Ryerson” - Jay Phillips from Bally Refrigerated Boxes, Inc. Thank you you both for helping us have a successful year!

March Madness was a blast! Our team is #alwaysreppin!