We had an amazing experience on the Indulge Worldwide Podcast! Our very own Vnay Bedi, SVP of Cox’s Seafood, joined Melissa Santell and Marlon Gordon for an exciting episode alongside the incredible Yolanda Roundtree from Fresh From Florida and their award-winning Chef Justin Timineri.✨ The conversation? Full of passion for fresh, sustainable seafood and the stories behind it. A huge shoutout to the incredible NxtGen Network team – we love collaborating with you on projects like this. We’re so excited for this episode to drop – it’s one you won’t want to miss! 🎧
关于我们
Established in 1978, Cox's Seafood stands as the foremost provider of premium Wild Caught domestic shrimp sourced from the Gulf of Mexico and the Atlantic Ocean. Our offerings encompass the finest selections, including Key West Pink Shrimp, Gulf White Shrimp, and Gulf Brown Shrimp, all harvested from our pristine waters. We take pride in presenting chemical-free shrimp, free from preservatives or additives, versatile for various culinary applications. At Cox’s Seafood, we uphold a time-honored commitment to deliver the highest-quality, sustainably sourced, domestically wild-caught shrimp in the nation. Rooted in the belief that simple, quality food has the power to bring people together, we remain unwavering in our dedication to upholding our values and stringent quality standards. Our relentless pursuit of food safety is exemplified by our annual adherence to the globally recognized Brand Recognition and Control (BRC) standard. As leaders in sustainability, we continuously advance fishery improvements and, effective July 2024, are RFM certified. Located in Tampa, Florida, Cox’s Seafood operates as a privately owned establishment, distributing our exceptional products across various sectors, including Retail and Foodservice. We are committed to fostering a culture where every voice and perspective matters. To discover more about Cox’s Seafood, please visit www.coxseafood.com.
- 网站
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http://www.coxseafood.com/
Cox's Seafood的外部链接
- 所属行业
- 食品和饮料制造业
- 规模
- 51-200 人
- 总部
- Tampa，Florida
- 类型
- 私人持股
- 创立
- 1978
地点
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主要
获取路线
5806 N Occident St
US，Florida，Tampa，33614
Cox's Seafood员工
动态
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From all of us at Cox's Seafood, we wish you a happy holiday season! Thank you to our valued customers and partners for making this year unforgettable. Here's to an even brighter and more successful year ahead! #CoxsSeafood #KeyWestPinkShrimp #WildCaught #HolidaySeason Vnay Bedi Daniele Lajeunesse
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We had the incredible opportunity to host Southern United States Trade Association (SUSTA) during their visit to Tampa, thanks to the Florida Department of Agriculture and Consumer Services! The tour of Cox’s Seafood facility was a highlight, showcasing our dedication to bringing the freshest, highest-quality shrimp to your plates. 🍤 📸 Swipe through for a behind-the-scenes look at where the magic happens! #CoxsSeafood #SustainableSeafood #KeyWestPinkShrimp #WildCaught #SeafoodLovers #SupportLocal #SUSTA #FDACS Marlon Gordon NxtGen Network Vnay Bedi Daniele Lajeunesse Larry DeLuna Nancy Mathews Charley Price Dacnis Moreno Nigel Reginald Moyo
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Thrilled to share that Cox's Seafood has achieved the prestigious BRC AA+ grade certification in Global Food Safety! This accomplishment reflects our unwavering commitment to excellence and the incredible efforts of our Quality Assurance team. Their dedication ensures we consistently meet the highest standards of food safety and quality. Thank you to our associates and customers for trusting Cox Seafood. We remain committed to delivering safe, high-quality products you can count on! #FoodSafety #QualityExcellence #GlobalStandards #SeafoodIndustry
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From all of us at Cox’s Seafood, wishing you a Thanksgiving filled with the warmth of family, the joy of delicious food, and moments you'll cherish forever. #Thankful #Retail #Foodservice #Partners
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Our Shrimp are the highest quality sustainable and domestically wild caught shrimp in the country. Excited to share our Vice President Vnay Bedi engaging into a meaningful conversation on Legacy and Loyalty with one of our valued partners. The future is bright for Cox's Seafood
🎙️ New Episode Alert! Dive into the world of American shrimp and seafood with the Next Up Podcast, proudly sponsored by Cox's Seafood. Host Marlon Gordon chats with Ernest Donini of Superior Seafoods and Vnay Bedi of Cox's Seafood about what sets U.S. shrimp apart, how it competes with imports, and the passion driving the industry. 🎧 Don’t miss this inspiring look at quality, sustainability, and resilience in seafood. Watch now! https://lnkd.in/ere6qkwv
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Today, we pause to honor and express our deep gratitude to the men and women who have served and continue to serve our country. Their courage, sacrifice, and unwavering dedication exemplify the highest forms of selflessness and commitment to safeguarding what we hold dear. To all who have served: thank you for your service.
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Thrilled to lace up and support a truly impactful cause at today’s Alzheimer's Association® Walk to End Alzheimer’s! Meet the “Shrimp Squad” – an incredible team from Cox's Seafood all coming together to make a difference. Giving back to our community is at the heart of what we do, and we're honored to play a part in this meaningful event. Charley Price, Larry DeLuna, Vnay Bedi, Dacnis Moreno, Ricardo Rivera, CPA, Francisco Trista Mustafa, Alexandra Suarez, Lisa Periano, Beverly Wright #CoxsSeafood #WalkToEndAlzheimers #GivingBack #Teamwork #EndALZ
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Happy Halloween from the Cox’s Seafood team! Wishing everyone a spook-tacular day! #OneTeam #Seafood #HappyHalloween #Halloween2024
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Check out our website at coxseafood.com to learn more about our story, our why, and our shrimp! #CoxsSeafood #SustainableSeafood #KeyWestPinkShrimp #WildCaught #SeafoodLovers #SupportLocal #USA
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