Counter Culture Coffee

? New coffee drop: Cinco de Junio from Las Sabanas, Nicaragua is back! Located in the department of Madriz, the Cinco de Junio cooperative is our oldest partner in Nicaragua, a relationship that began in 2009. Over the years, the cooperative has weathered challenges—shifting economic and political conditions, as well as the growing impacts of climate change. These pressures have forced the cooperative and its members to adjust their production practices to continue making the best coffee possible. While their quality has, at times, wavered, their perseverance has never faltered. This season’s lot delivers classic flavors of pear, dark chocolate, and almond. Grab a bag today! https://buff.ly/3Y2V4xr

Today is International Coffee Day which is a BIG deal to us! Today, let us introduce our limited release, Gigantic! What is GIGANTIC about this coffee you ask? At Counter Culture, our focus is on flavor rather than size. However, "Gigantic" celebrates the unique characteristics of the Pacamara variety, known for its large beans and unique profile. Distinctive and complex, great Pacamaras have a vibrant acidity, reminiscent of crisp apple and citrus, which imparts a refreshing and lively quality to the cup. They often feature tropical fruit flavors, providing a juicy, almost wine-like experience. Caramel-like sweetness balances the profile. This limited-release blend showcases Pacamaras from various partners—Finca Santa Elena, Finca El Puente, Finca Pashapa—creating a delicious cup, one filtered by a singular preference for big flavors. Grab a bag today! https://buff.ly/3ZZypov

? Finca Pashapa – Dark Roast from La Labor, Honduras is back! Finca Pashapa, owned by the Salazar family in western Honduras, is our longest-standing coffee supplier. Their steadfast commitment to sustainable farm management, even in the face of significant climate challenges, has been inspiring to witness. This year, we're featuring their coffee as a dark-roasted, single-origin selection. Finca Pashapa Dark Roast features rich flavors of dark chocolate and roasted marshmallow with a velvety texture, embodying the depth of our collaboration. Grab a bag today! https://buff.ly/3XASGhg

?? Subscriber Exclusive Alert! ?? Dive into Duromina from Agaro, Ethiopia ????—available only in our 2-Bag Single-Origin Subscription. Order now, shipping through September 26th! ?? More about Duromina: ?? The Duromina Cooperative emerged from a Technoserve project that transformed coffee production in Arago, Ethiopia. Prior to the project, coffee in this area was considered low quality and sold for low prices. Training in quality practices and cooperative business administration coupled with strategic infrastructure investments resulted in high-quality coffee and enduring economic opportunities for farmers. Duromina’s success is reflected in their beautifully expressive coffee: sweet, tea-like, and perfumed with honeysuckle-like florals and stone fruit flavors. https://buff.ly/3qpMRqf

"I would say there is definitely no “bad” way to try Counter Culture Coffee for yourself, but one of the “best” ways is through their?single origin subscription. Imagine getting two bags of freshly roasted coffee delivered to your door, with the selection rotating every two weeks, so you always get to try something new and special." Thanks for the awesome review and kind words Wacaco Company Limited.

The Best Coffee You Can Buy Online, According to Food & Wine. We agree, the best whole bean subscription comes roasted fresh from our door to yours! Did you know - our single-origin subscription features two unique coffees and rotates every 2 weeks!! How else can you taste over 50 coffees from around the world in a year?! The good news is not all grocery store coffee is subpar—you can find our supremely popular blends at Target, Whole Foods, and many more!

? We're thrilled to kick off our 20th Origin Field Lab with some of our incredible coffee-driven partners! We're heading to Peru ???? for the first time since 2019, visiting the Cajamarca region. We'll spend a week with Origin Coffee Lab and CENFROCAFE, diving deep into the heart of coffee production.?? Follow along as we gear up for this incredible journey!

?? What makes Equilibrium so special? ?? In summer and early fall, we receive some incredibly unique coffees with extraordinary flavor profiles. Equilibrium combines three of those coffees:?? 33% Duromina, Ethiopia: Known for its bright acidity and floral notes. 33% Mountain Harvest, Uganda: Offering rich, chocolatey undertones. 34% Concepción Huista, Guatemala: Bringing balance with its sweet, nutty profile. We're lucky to receive these coffees at their peak, blending them equally to create a balanced and complex cup where each shines its brightest. Grab a box today! https://buff.ly/43zTZxD

? Two new coffee arrivals just landed! ? Say hello to Jabanto—a natural sundried gem from Yirgacheffe, Ethiopia—and Finca La Victoria from Dipilto, Nicaragua. ?? We’ve been partnering with these incredible producers for 7 years! Grab these two coffees today! ?? https://buff.ly/3WTWzgD

?? Shoutout to our friends @eatzinnia from Silver Spring, MD for creating a beautiful pollinator garden with their 2023 Bloom Grant! ?? Thanks to this initiative, they’re supporting local pollinators and enhancing their outdoor space, all while educating guests on the importance of native plants. ???? More about our Bloom Fund ??: The Bloom fund supports this initiative at the cafe level. Rooted in the belief that everyone’s path toward sustainability looks a little different, this program supports sustainability projects of all shapes and sizes.