This is great content…but what does it have to do with aging-in-place??? Just everything????????: Thanksgiving sees a significant rise in home cooking fires, with deep-frying turkeys being a notable contributor. The National Fire Protection Association (NFPA) reports that Thanksgiving Day experiences more than three times the daily average of home cooking fires. Generational Cooking Trends: ? Seniors (65+): Often uphold traditional cooking roles, frequently leading holiday meal preparations. ? Middle-aged Adults (40-64): Typically host and cook for family gatherings, balancing tradition with modern practices. ? Younger Adults (20-39): Increasingly involved in cooking, with many adopting methods like deep-frying turkeys. Deep-Frying Turkey Risks: Deep-frying turkeys can be hazardous, leading to severe burns and property damage. The NFPA advises against using turkey fryers due to these dangers. Fire Safety Recommendations: ? Stay Attentive: Never leave cooking unattended. ? Proper Equipment: Keep a ?? accessible and know its operation. ? Safe Practices: Avoid using water on grease fires; instead, use a fire extinguisher or smother the flames. Educating all generations on safe cooking practices and proper fire extinguisher use is crucial to prevent accidents during holiday festivities. Thank you IIHSE-International Institute of Health Safety Environment for sharing. Steve Davis Vedat ZAR GradIHSE ASSP Greater Chicago Chapter ASSP Gulf Coast ASSP, Greater Baton Rouge Chapter ASSP Los Angeles Chapter ASSP Southern Nevada ASSP Hawaii Tarheel Chapter ASSP Monick Anderson, OTD, MS, OTR/L
?? ?????????????? ?????????????????? ???? ???????? ???????????????????????? ??| Follow For More: IIHSE-International Institute of Health Safety Environment | IHSE-Institute of Health Safety Environment | Like, comment, share and follow the contents we share for awareness purposes! #iihse #ihse #fire #safety #hse #emergency #firesafety ? The working principle of a fire extinguisher can be summarized as follows: ?Activation Mechanism: The safety pin is pulled, and the lever or trigger is pressed. This action releases the pressurized gas inside the extinguisher. ?Pressurized Extinguishing Agent: The extinguisher contains an agent such as carbon dioxide (CO?), dry chemical powder, foam, or water. A pressurized gas propels the extinguishing agent out of the cylinder. ?Agent Dispersion: The extinguishing agent is sprayed directly onto the fire, targeting the base of the flames to maximize effectiveness. ?Fire Suppression: Depending on the type of extinguisher, the agent works by: Removing heat (cooling effect). Cutting off oxygen (suffocating the fire). Interrupting the chemical reaction sustaining the fire. Different extinguishers are designed for specific types of fires (e.g., electrical, liquid, or solid combustibles), so understanding the extinguisher type is critical for effective use. ? IIHSE will open branches in every country in world: IIHSE Asian Branches Network IIHSE European Branches Network IIHSE Middle Eastern Branches Network IIHSE North American Branches Network IIHSE South American Branches Network IIHSE Oceanian Branches Network IIHSE African Branches Network IIHSE Nordic Branches Network IIHSE Balkans Branches Network IIHSE United Kingdom Branches IIHSE London Metropolitan Branch IIHSE South East of England Branch IIHSE North West of England Branch IIHSE Ireland Branch IIHSE Scotland Branch IIHSE United States Branches IIHSE New York Metropolitan Branch IIHSE Chicago Branch IIHSE California Branch ..............and others: ??Write "IIHSE" in Linkedin Search. So You Can Find Others in Linkedin.