Cali Comfort BBQ was named Small Business of the Year 2016 by Assemblymember Brian Jones! https://lnkd.in/bBDi8Mh
Cali BBQ
饭店
Spring Valley，CA 614 位关注者
The problem with craft bbq is that it takes time and expertise. Order slow smoked bbq from your phone anytime with us!
关于我们
Cali BBQ serves slow food — fast. Our pitmasters have dedicated themselves to the art of live fire cooking. They smoke our craft BBQ overnight in an Ole Hickory Smoker using aromatic California cooking woods. Don’t forget to also get our “Wicked” Peach Cobbler and Cali BBQ Cocktails-To-Go when you pick up your takeout food in East San Diego County. Our BBQ and drinks are crafted with love because we love to serve you. Order BBQ online for pickup or delivery in the San Diego area anytime.
- 网站
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https://www.calibbq.media
Cali BBQ的外部链接
- 所属行业
- 饭店
- 规模
- 51-200 人
- 总部
- Spring Valley，CA
- 类型
- 私人持股
- 创立
- 2008
- 领域
- Low-N-Slow Cali BBQ、San Diego's BEST Sports Bar、San Diego's BEST Brunch、BBQ Catering、Slow Smoked Tri-Tip和UFC & PPV Boxing Events
地点
Cali BBQ员工
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Shawn P. Walchef
I help hospitality brands and leaders tell better stories online. Be the show, not the commercial.
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Eric Olafsen
General Manager at Cali Comfort BBQ
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Derek Marso
Owner at Valley Farm Market
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Stover Harger
Digital Media ?? Marketing Strategy Cali BBQ Media ???? Smartphone Storytelling betheshow.media
动态
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Cali BBQ转发了
Rewriting the Rules of Hotel F&B | Founder of Award-Winning Auden Hospitality | Podcast Host | International Keynote Speaker
All it takes is one DM to ask for help to create a friendship. That's the power of LinkedIn. Not only has it been the foundation of growing my business, but also helped me meet amazing people like Shawn P. Walchef I had a real blast recording yesterday at Cali BBQ in San Diego for Restaurant Influencers but more importantly hanging out with friends. Stay curious, get involved, ask for help.
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Cali BBQ转发了
I help hospitality brands and leaders tell better stories online. Be the show, not the commercial.
If you know someone who is active duty or has access to the Navy Base in San Diego…. Sam Zien will be the MC for our special Grand Opening Ceremony. Friday, August 16 at 10am PST Sixteen years ago when Corey Robinson and I opened Cali BBQ with Eric Olafsen, we had no “Grand Opening” ceremony. We were just happy to pass our final health inspection and turn the open sign on. Tomorrow, our Cali BBQ Media will be on site to document this special day for our family business. Thank you to everyone of you who have supported our crazy bbq and media dreams. We are just getting started. ??
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Cali BBQ转发了
Ready to supercharge your restaurant's workforce with #R365? ?? Improve productivity and modernize the employee lifecycle with ease, just like our friends at Cali BBQ did. Our #restaurant workforce management software delivers industry leading #hiring, onboarding, scheduling, payroll, and benefits tools. Request a demo and see how our solutions can help empower leaders to turn their labor into a true force: https://r365.info/3WAepGA
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Cali BBQ转发了
Say goodbye to your handy dandy checklist ?? ? With #R365's Inventory Management, your process is automated and accurate every single time, saving you countless hours of manual tracking. Take it from our long-time customer Cali BBQ, simplified inventory using our mobile app has helped reduce food costs, minimize food waste, mitigate errors, avoid portioning issues, and more. See how our automated solution can revolutionize your daily tasks and #restaurant operations. Request a demo now: https://r365.info/3Wmt5ZL
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How do you prep for Father’s Day? #bbq #restaurants #fathersday
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Cali BBQ转发了
I help hospitality brands and leaders tell better stories online. Be the show, not the commercial.
In 2008 the minimum wage in California was $8 per hour. In 2024 the minimum wage in California is now $16 per hour. In 2008 we sold a slow smoked pulled pork sandwich for less than $10. Our in store menu Cali BBQ today in 2024 lists the pulled pork sandwich at $15. Our delivery menu uses JUICER pricing to incrementally change the price between $12-$18. Change is inevitable. I joined NewsNation to share why we believe so deeply in our technology partners like Toast and JUICER so that we can stay in business. This is not “Surge Pricing” This is a way to stay in a tough but rewarding generational business. #surgepricing #dynamicpricing
Product Launch Manager | POS, Digital Payments, Loyalty & Restaurant Tech | Burger King | Doggi's Arepa Bar | REEF Kitchens
Great interview with one of the best ambassadors for #independentrestaurants …. Shawn P. Walchef Thanks for explaining #dynamicpricing and talking with a fearless and determined demeanor to take on #wagehikes in California. #restaurants #restauranttech
Why Are Restaurants Using Dynamic Pricing? | NewsNation featuring Shawn Walchef (Cali BBQ)
https://www.youtube.com/