Fast-casual restaurants are growing fast, but not all brands succeed. The ones that win? Niche fast-casual brands, like Bun Mee, because they offer something different and exciting. Why are they thriving? ?? They stand out from typical fast food. ?? They serve flavors people are eager to try. ?? They are simple to run and easy to grow. If you’re thinking about owning a fast-casual restaurant, this trend is worth watching! Schedule a call to learn more: https://lnkd.in/gG6FZgW2 #NicheFranchiseOpportunity #VietnameseFood #BunMeeFranchise
Bun Mee Vietnamese Sandwich Eatery
饭店
San Francisco,California 150 位关注者
Bun Mee is a Vietnamese sandwich eatery specializing in gourmet banh mi-inspired sandwiches located in San Francisco.
关于我们
Founded in 2011 in San Francisco, Bun Mee has become a beloved fast-casual Vietnamese restaurant in the Bay Area, with locations throughout the city and at SFO Airport. We specialize in gourmet, chef-driven banh mi-inspired sandwiches and more, offering a unique twist on traditional flavors. In 2024, we began franchising to expand our reach and share our passion for Vietnamese cuisine with even more food lovers.
- 网站
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https://bunmee.co
Bun Mee Vietnamese Sandwich Eatery的外部链接
- 所属行业
- 饭店
- 规模
- 51-200 人
- 总部
- San Francisco,California
- 类型
- 私人持股
- 创立
- 2011
地点
Bun Mee Vietnamese Sandwich Eatery员工
动态
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The fast-casual restaurant industry is booming and expected to reach $337.8 billion worldwide by 2032. ?? More people are choosing fresh, high-quality, and affordable meals, making fast-casual restaurants a hot investment opportunity. Bun Mee is leading this trend with bold Vietnamese flavors and a proven business model. Why should you invest in a Bun Mee franchise?? Traditional Location AUV $1.2M+ (operating full time) AUV $680K+ (operating part time M-F lunch hours) Non-Traditional Location AUV $4.1M+ (*Numbers based on 2024 FDD)? #FranchiseOpportunity #VietnameseCuisine #BunMeeExpansion ?? Read the full article here: https://lnkd.in/gMRDXzx3
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This #InternationalWomensDay, we proudly celebrate the remarkable women who inspire, lead, and shape our journey at Bun Mee. From our kitchens to our boardrooms, fearless women infuse passion, creativity, and resilience into every aspect of our brand. Our founder and CEO, Denise Tran, exemplifies this spirit. Leaving behind a successful law career, Denise pursued her passion for Vietnamese cuisine, establishing Bun Mee in 2011. Her vision transformed traditional banh mi sandwiches into gourmet delights, earning Bun Mee national recognition. Denise's journey from attorney to restaurateur showcases the impact of women who dare to follow their dreams, inspiring others to savor the rich flavors of Vietnamese street food. Today, we honor Denise and all the incredible women who contribute to our success. Who is a woman in your life that inspires you? Tag her in the comments and share your appreciation today! ?? #WomenInBusiness #Leadership #WomenInFood
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At Bun Mee, we blend tradition with innovation, crafting gourmet Vietnamese sandwiches that honor our heritage while embracing modern culinary trends. Inspired by the vibrant street food culture of Vietnam, our founder, Denise Tran, embarked on a journey over 15 years ago to bring these authentic flavors to San Francisco. Since opening our first location in the Pacific Heights neighborhood in 2011, we've expanded to multiple locations, including San Francisco International Airport, making Vietnamese cuisine accessible to a broader audience. Our menu showcases creative takes on the traditional banh mi sandwich, alongside salads, bowls, and rolls, catering to busy professionals, travelers, and health-conscious diners. Each dish reflects our commitment to quality and authenticity, ensuring a memorable dining experience. As we continue to grow, we invite you to join us on this flavorful journey. Connect with us to explore opportunities, share insights, or simply indulge in a culinary experience that bridges cultures and tastes. #CulinaryInnovation #VietnameseCuisine #VietnameseSandwiches #BunMeeJourney #Tradition #Innovation #Heritage #AuthenticFlavors #WomensHistoryMonth2025
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Own the 1st of its kind in your city! Bun Mee is expanding, bringing gourmet Vietnamese banh mi to new markets with a fast-casual model built for success. With little to no direct competition, this is your chance to introduce something fresh and in demand. ? Stand Out – Be the go-to spot for high-quality banh mi. ? Award-Winning Brand – Recognized as a Fast Casual Top 100 brand. ? Strong Sales, Small Footprint – Efficient model with proven unit economics. Opportunities are moving fast. Learn more: https://lnkd.in/gGZ7YRzT
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Our eyes are on expansion in 2025! The fast-casual industry is evolving, and Bun Mee is growing with it. With a strategic expansion plan in place, we are bringing our gourmet Vietnamese sandwiches to new markets across the U.S. As the only fast-casual franchise specializing in banh mi, we are filling a unique space in the industry while maintaining a strong focus on quality, sustainability, and long-term success. Now is the time to be part of this growth, reach out to learn more. https://lnkd.in/g7rN6bcy
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Owning a Bun Mee is more than an investment. It is a chance to be part of a fast-growing brand in a thriving industry. The US fast-casual market hit $45.58B in 2023 and is expected to nearly double by 2032. Now is the time to get in. With strong sales at both traditional and non-traditional locations, Bun Mee is built for success. Want to know what it takes? Get the details here: https://lnkd.in/gGZ7YRzT
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Bun Mee is shaping the future of fast-casual dining. Recognized as a Top 100 Game Changer and featured in Forbes, we are expanding nationally and seeking franchise partners to introduce gourmet banh mi sandwiches to new markets. Our strong unit economics, innovative approach, and commitment to quality make this a prime opportunity for entrepreneurs looking to invest in a growing category. Read more about our vision and expansion plans below! https://lnkd.in/gSQgjyw5