Bosma Design Solutions, Inc.

Our offices will be closed today, Monday February 17th for Presidents Day.

Happy International Day of Women and Girls in Science! Today, we honor the trailblazing women who have transformed the food service industry through their dedication and innovation. From pioneering food scientists to influential chefs and leaders, their contributions have shaped the way we design and experience commercial kitchens in hotels, schools, restaurants, and more. Let's celebrate these remarkable achievements and inspire the next generation of women to pursue impactful careers in food service. Share your favorite female food service professional or mentor below! #Foodservice #Design #Consultant #Solutions #STEM #Chef #Foodie

National Pizza Day just got a turbo boost!🍕 Crank up the flavor, not the wait time, with the TurboChef Technologies, Inc. Double Batch Oven! With two independent ovens blowing air at speeds of up to 50 mph, you’ll get crispy crust and perfectly melted cheese in no time. The oscillating racks and ventless design make it a fast, efficient, and energy-friendly solution for pizza perfection. Faster bakes, tastier bites, and minimal effort—now that’s amore! Want to learn how this oven can elevate your pizza game? Drop a comment below or reach out to Your Chrane Foodservice Solutions Rep for more info! #Foodservice #Design #Consultant #solutions #nationalpizzaday #pizzaparty #chranefs #foodservicesolutions #foodie #pizzalover

Did you know that we can help you save money during design? Just because it is something you have always done, doesn't mean you have to continue! Watch to see how sometimes an upgrade generates more income! It's time for another Thriving Thursday! #Foodservice #Consultant #Solutions #Design #ThrivingThursday #Foodie

Kate was at the Mod-U-Serve factory this week learning about serving counters and getting ready to bring some knowledge back with her to share with you! Make sure you are following us for all the fun! Chrane Foodservice Solutions #FoodService #Consultant #Design #Solutions #Foodie #ServingCounter #travel

Welcome back to Thriving Thursday where Kate gives you tips to help maximize profits for your commercial kitchen! Today she reviews how food service consultants (us!) can help create a layout for your commercial kitchen that has an efficient layout and is ergonomic. #Foodservice #Consultant #Design #Solutions #ThrivingThursday #Profit #Revenue

Happy Martin Luther King Jr. Day! Our office is closed today as we honor the legacy of a true visionary who dreamed of equality, justice, and peace for all. #Foodservice #Consultant #Design #Solutions #MLKDay #DreamTogether

Welcome to Thriving Thursday where we provide tips to help your commercial kitchen prepare for and serve food efficiently at large events as an opportunity to increase your profit! This week we talk about designing dishes that can be prepped and cooked in large batches, and prepping dishes the day before. This will minimize cooking time during peak service hours and utilize the slower times in the kitchen. Follow up for more tips every Thursday to help increase your kitchen performance and profit. #Foodservice #Consultant #Design #Solutions #Foodie #Profit #Prep #ThrivingThursday

The cold weather has us craving warm drinks! Last year we made a wonderful apple cider in a tilt kettle! With precision heating and efficient space utilization, these versatile appliances are perfect for cafes and restaurants aiming to enhance drink quality and customer experience. Ask me how below! #FoodService #Consultant #Design #Solutions #BeverageTrends #Innovation #WarmDrinks

It is ⭐Thriving Thursday⭐, where we talk about turning your New Year Resolutions into Revenue! As a foodservice consultant, we can help you take your commercial kitchen and set it up to serve food efficiently for larger events; which is a great way to increase profitability and maximize your commercial kitchen potential! Our first tip would be to focus on simplicity and scalability. Design menus that are easy to scale and require fewer complex ingredients and steps to prepare. This reduces kitchen workload and increase speed! Join us for the next several Thursday posts where we will provide tips and strategies to enhance your food prep, service, and overall kitchen performance! #Foodservice #Consultant #Design #Solutions #Revenue #Profit #Thrive