Bonumose转发了
Republic of Colombia Exempts Tagatose From “Sugar” Grams Bonumose is pleased to report the Republic of Colombia excludes Tagatose from counting under “sugar” grams on food labels. https://lnkd.in/eafg2xyr
Bonumose
食品和饮料服务
Charlottesville，Virginia 1,443 位关注者
Nourishing rare sugars for the global mass market.
关于我们
Bonumose is an early-stage food ingredient manufacturer specializing in the affordable production of delicious, good-for-you sugars such as tagatose and allulose. Built on innovative, enzymatic technology discovered by Dr. Daniel Wichelecki, Bonumose developed a novel platform to produce naturally-occurring ingredients in commercial-scale quantities that would not otherwise be cost-effective or sustainable. Our mission is to offer healthy ingredients that can be used to meet consumers’ demands for delicious products that do not burden the waistband or the wallet. Good-for-you sugars are naturally-occurring – just like glucose, fructose and sucrose, but are called “rare sugars” because they are much less abundant in nature. Despite this scarcity, rare sugars are packed with health benefits, promoting healthy teeth, glycemic control and improved gut health. They are just as versatile as more commonly-consumed sugars such as sucrose, sharing a similar taste and technical profile that facilitates their easy incorporation into a variety of food and beverage products.
- 网站
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https://www.bonumose.com
Bonumose的外部链接
- 所属行业
- 食品和饮料服务
- 规模
- 11-50 人
- 总部
- Charlottesville，Virginia
- 类型
- 私人持股
- 创立
- 2016
地点
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主要
获取路线
1725 Discovery Dr
US，Virginia，Charlottesville，22911
Bonumose员工
动态
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Bonumose转发了
As the exclusive distributor of Tagatose in North America, ASR Group is pleased to share this news from Bonumose.?Their new agreement with Roquette will facilitate future scaling of Tagatose production, ensuring sufficient capacity to meet growing customer demand. This expansion will also help keep Tagatose competitively priced and readily accessible to interested customers.
Roquette and Bonumose Sign a Global Cooperation Agreement Supporting Tagatose Growth https://lnkd.in/eMvupZqR
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Roquette and Bonumose Sign a Global Cooperation Agreement Supporting Tagatose Growth https://lnkd.in/eMvupZqR
Roquette and Bonumose Agreement on Tagatose - Press release | Roquette
roquette.com
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Bonumose转发了
New paper from Brazilian research reviewing the existing data about #Tagatose health properties. The full paper is worth the time, but here are a couple of salient excerpts: "In short, D-tagatose is a rare sugar that combines nutritional and functional properties,?presenting dietary applicability as a low-calorie sweetener. D-tagatose also has?considerable antibacterial potential against species involved in periodontal disease and?dental caries. Thus, the dietary use of D-tagatose can benefit health, considering that excessive?consumption of caloric sugars can contribute to the development of chronic diseases." "D-tagatose is a rare sugar with a sweet taste and low caloric value. In addition to?the low energy contribution, D-tagatose has other properties of interest for health, such as?antioxidant capacity, prebiotic effects, low digestibility, reduced glycemic and insulinemic?responses, and potential to improve the lipid profile." What's really interesting about Tagatose is that it has these health properties?while also very closely matching cane sugar's sweetness, taste, flavor, and cookability. "D-Tagatose: A Rare Sugar with Functional Properties and Antimicrobial Potential against Oral Species" https://lnkd.in/exzSH4fp
D-Tagatose: A Rare Sugar with Functional Properties and Antimicrobial Potential against Oral Species
mdpi.com
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New paper from Brazilian research reviewing the existing data about #Tagatose health properties. The full paper is worth the time, but here are a couple of salient excerpts: "In short, D-tagatose is a rare sugar that combines nutritional and functional properties,?presenting dietary applicability as a low-calorie sweetener. D-tagatose also has?considerable antibacterial potential against species involved in periodontal disease and?dental caries. Thus, the dietary use of D-tagatose can benefit health, considering that excessive?consumption of caloric sugars can contribute to the development of chronic diseases." "D-tagatose is a rare sugar with a sweet taste and low caloric value. In addition to?the low energy contribution, D-tagatose has other properties of interest for health, such as?antioxidant capacity, prebiotic effects, low digestibility, reduced glycemic and insulinemic?responses, and potential to improve the lipid profile." What's really interesting about Tagatose is that it has these health properties?while also very closely matching cane sugar's sweetness, taste, flavor, and cookability. "D-Tagatose: A Rare Sugar with Functional Properties and Antimicrobial Potential against Oral Species" https://lnkd.in/exzSH4fp
D-Tagatose: A Rare Sugar with Functional Properties and Antimicrobial Potential against Oral Species
mdpi.com
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Interview of our friend Jim Kappas from ASR Group about the Tagatose being designated as a prebiotic. #tagatose #prebiotic #guthealth https://lnkd.in/eyuGpFsw
Tagatose GPA Nutrasource Interview
https://www.youtube.com/
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Important news from South of the Border. Smart people down there ...
On April 16, 2024, the forward-thinking?Chilean Ministry of Health?issued a new regulation?exempting Tagatose from counting as “sugar” grams on Nutrition Facts Panels. https://lnkd.in/emtTDcKw
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Thank you, ASR Group !
Prebiotic certification for Tagatose: https://lnkd.in/e7xzmvXE
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Prebiotic certification for Tagatose: https://lnkd.in/e7xzmvXE
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Thank you, Shikhar Sahni and GreyB for your discussion of tagatose.
Is Tagatose the future sugar alternative? Did you know that this sweetener has the potential to revolutionize our approach to healthier, guilt-free indulgence? Here's a quick snapshot of what makes Tagatose a game-changer: What is Tagatose? It's a low-calorie sweetener with around 60% fewer calories than regular sugar, but just as sweet. Think of it as a superhero in the world of sweeteners! It's derived from natural sources like milk and boasts a low glycemic index, making it perfect for health-conscious consumers. Tagatose vs. Allulose - Tagatose offers unique advantages with over 90% of sucrose's sweetness and only 1.5 calories/gram. In comparison, allulose, while 70% sweeter, has only 0.4 calories/gram. Tagatose truly stands out for its sweetening power and minimal caloric impact. Industry Buzz - Big players like Hershey's, ASR Group, and Symrise Flavors are already hopping on the Tagatose train. Their investments in innovative production methods with startup Bonumose LLC hint at a future filled with Tagatose-infused goodies. Breakthrough Innovations - Thanks to groundbreaking advancements in cost-effective production and spray-drying formulations, Tagatose is becoming more accessible and versatile. It's truly the dawn of a sweet revolution! Are you ready to embrace this sweetener? Let's keep the conversation going! #Tagatose #sugarreduction #Innovation
What is Tagatose and What makes it Promising? - GreyB
https://www.greyb.com