Aronimink Golf Club

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Exciting things are happening behind the bar at Aronimink! Yesterday, we welcomed Bar Specialist, Canyon Shayer, from Heaven Hill Brands to work with our bar team as we gear up for the launch of our winter bar menu. Canyon led an engaging session, guiding the team through the new cocktails, sharing pro tips to elevate the bar experience, and enhancing overall bar knowledge. Training sessions like this are just one of the ways we ensure Aronimink is #OneOfTheFinest. Our team left today's session energized and ready to showcase a winter bar menu that is sure to delight our Members. Cheers to great teamwork and great cocktails! #OneAGC

At Aronimink, team spirit goes beyond the workplace. Even on our day off, team members from Culinary, Stewarding, Golf, and Front of House came together for a spirited (and slightly competitive) game of touch football. It’s this kind of connection that fuels our commitment to each other - and to our Members.?However... let's just say that some of us should definitely stick to our day jobs - and we're totally okay with that! Tomorrow, we'll be back to our usual roles, taking care of our Members with the same teamwork we brought to the field today. Pro tip: cooking, golf swings, and serving skills don't always translate to football prowess - but spirit sure does! #OneAGC #MomentsThatMatter

We are excited to announce that Thain C. Moyles, CCM will be joining the Aronimink Team as the Assistant General Manager. Thain brings extensive expertise in club management and his commitment to excellence is a perfect match for our team. We’re looking forward to seeing his energy and vision elevate our membership experiences even further. Welcome aboard, Thain! #OneoftheFinest #ONEAGC

It's officially the 7-day countdown to our new Winter Menu! Each time we launch a seasonal menu, we start with a comprehensive tasting and review to set our team up for success. Today, Executive Sous Chef, Jason Audette, and our amazing culinary team led an outstanding Winter Menu tasting and a focused steak training session, equipping our staff with the resources, knowledge, and time to ask questions before it goes live for our Members to enjoy. Providing our team the opportunity to engage directly with new menu items and deepen their product expertise is essential to what makes AGC #OneOfTheFinest. This approach empowers our staff to master the details, confidently present new dishes, and deliver exceptional service to our Members. #OneAGC

Last night, Aronimink team members had the pleasure of attending the PVCMAA 2024 Hospitality Trade Show! A huge thank you to PVCMAA and Whitemarsh Valley Country Club for hosting such an incredible event - it’s always inspiring to see so many industry professionals come together under one roof. The evening was filled with meaningful connections, excitement, and a shared passion for our amazing industry. We'd also like to give a big shoutout to our talented culinary team for competing in the Iron Chef competition! As always, your presentation was impressive, and the flavors were even better. Your hard work and creativity truly showcased the exceptional skills that make Aronimink #OneOfTheFinest! #OneAGC #MomentsThatMatter

Earlier this week, our Beverage Director, Laura Turner, took members of our Food and Beverage team to Philadelphia Distilling to deepen their knowledge and understanding of some of the quality products we proudly serve at Aronimink Golf Club. From production techniques to flavor profiles, our team immersed themselves in the details that make these spirits so good! The learning never stops as we continue to increase our knowledge, refine our offerings and enhance the Member experience! Cheers to always growing and bringing the best to our Members! These are the #MomentsThatMatter! #OneOfTheFinest #OneAGC

From our AGC family to yours, we'd like to wish all of our friends on LinkedIn a Happy Halloween! Last week, we had a blast at our Family Halloween Party, where creativity and fun took center stage! From the amazing costumes to the festive culinary creations crafted by our talented team, the evening was filled with excitement for both our Members and our team. Take a look at some of the highlights and spooky treats that made the event truly one-of-a-kind! These are the AGC #MomentsThatMatter! Wishing you all a safe and fun-filled Halloween!?#OneAGC #HappyHalloween

A special milestone at Aronimink Golf Club! Yesterday, we proudly held a Plaque Dedication Ceremony to recognize our amazing staff and their distinguished years of service. The plaque honors 32 incredible team members who have contributed a combined 665+ years of service to AGC. This celebration has been a long-awaited event, and it was a meaningful opportunity to recognize the hard work, dedication, and passion our staff demonstrates each day, making AGC truly #OneOfTheFinest. A sincere thank you to our president, Mr. Barry, for his kind remarks, and to the Board for their unwavering support of this special occasion. We look forward to seeing this plaque fill up as more of our team members continue their journey with us. Moving forward, this will become an annual tradition to celebrate the remarkable commitment of our staff, as these are the #MomentsThatMatter. #OneAGC

This past Sunday, our University of Delaware Blue Hen CMAA Student Chapter had the pleasure of visiting Manufacturers Golf and Country Club, Whitemarsh Valley Country Club, and Aronimink Golf Club. It was a wonderful day filled with gaining invaluable insight from club industry managers, and understanding the operations to each of these esteemed clubs. Thank you Greg D'Alonzo, Ashly Ryan, CCM, and Abigail Fry for your unwavering hospitality. My passion for club management continues to deepen, and I’m excited for the upcoming Spring Road Rally!