AMF Bakery Systems Europe

Consistency in product quality: the key to reducing waste and ensuring reliable results in the bakery sector! ?? In a dynamic environment where ingredients and conditions can fluctuate, ensuring consistent product quality is essential. Thanks to smart technologies and process monitoring, modern bakeries can now fine-tune their production and minimize irregularities. This means less waste and always delivering high-quality products ? Benefits of consistency: - Reduced waste through optimal ingredient distribution - Real-time adjustments and process control - Reliable results, day after day Automation helps bakeries produce with confidence, even in varying conditions, ensuring maximum efficiency and sustainability! ?? Let us know if you'd like further help or calculations, and feel free to contact AMF Bakery Systems at: [email protected] for more details or inquiries!

?? In case you missed it! ?? Check out the latest?#TechTalk?with our very own?Martin Dalbec, P.Eng., Director of Engineering at AMF PackTech. In this insightful session, Martin shares how?our team from USA and Canada?are driving innovation in packaging technology to meet evolving industry trends. ???? We’re proud to have such incredible talent representing AMF and showcasing how we’re pushing the boundaries in packaging solutions ???

?? Boost quality & reduce downtime with AMF Bakery Systems’ smart ovens! Imagine ovens that learn and improve over time — AMF’s AI-powered ovens are doing just that. Using self-learning algorithms, each oven adapts to fit its unique settings and conditions. With digital twin technology (a virtual copy of the oven), these systems can process real-time data and simulate thousands of baking scenarios, constantly working toward the perfect bake ?????? Over time, the AI learns and fine-tunes each session, helping you produce consistent, high-quality products while increasing production speed. AMF’s tools, like Bakery Intelligence and AMFConnect?, are designed to make bakeries more efficient and sustainable ?? With real-time monitoring, the system optimizes energy use, temperature, and even predicts maintenance needs — saving up to 20% on energy costs and keeping product quality steady without needing constant adjustments. AMFConnect? also offers insights that reduce waste, cut CO? emissions, and keep your bakery running smoothly. Want to learn more? Reach out to us at [email protected] and see how AMF can support your baking journey! ?? #SmartBaking #AMFBakery #BakeryIntelligence #SustainableBaking

More control, less waste: The power of our HMI for efficiency ???? Looking to elevate your bakery’s production process? AMF Bakery Systems’ Human-Machine Interface (HMI), also known as the AMF UX System, provides a simple and standardized interface that seamlessly connects all your AMF equipment. This system makes every step of the process—from dough mixing to product finishing — clear and intuitive. ???? What is the AMF HMI System? The AMF UX system uses preset “recipes” for each stage in the process. This enables staff to operate with minimal training, maintaining consistent quality in every batch and delivering reliable, repeatable results. How does it work? With the HMI, you can: - Set parameters for each stage to manage efficiency and quality precisely. - Receive real-time data and make adjustments to prevent errors and waste. - Access maintenance tips and alerts to avoid unexpected breakdowns and keep equipment at optimal performance. Benefits for Your Bakery: ?? Fewer errors and greater efficiency: Automatic settings and a unified interface reduce the chances of mistakes. ?? Consistent product quality: With real-time feedback and monitoring, each batch meets the same high standard. ?? Sustainable and cost-effective: By using resources and energy efficiently, you save on costs and contribute to a more sustainable production process. ???? Interested in how AMF Bakery Systems can transform your bakery? Contact us at [email protected] for more information or a personalized consultation! #AMFBakerySystems #BakeryAutomation #SmartBakery #BakerySystems #SustainableBaking

?? The Vision of AMF Bakery Systems: The Future of Bakery Automation ???? At AMF Bakery Systems, we believe in a world where innovation elevates the bakery industry to new heights. Our vision is clear: a future where bakeries operate autonomously with maximum efficiency, minimal human intervention, and unparalleled product quality. This is made possible through advanced technologies and in-depth research. With the development of the Lights Out Bakery, we aim to transform bakeries into fully automated production centers, where machines work independently and intelligently respond to changes in demand or the production process. Bakery Intelligence, our advanced data platform, plays a key role in this. It provides real-time insights and complete control, allowing bakeries to perform at their best and prevent any downtime. Our vision goes beyond automation. We are committed to placing sustainability, efficiency, and precision at the heart of every stage of the baking process. We achieve this by continuously investing in research and development, ensuring that we always provide our customers with the most innovative solutions. ?? Together, we are building the future of the bakery industry – discover our vision and solutions: https://lnkd.in/ejC76B34

Smart sensors in your bakery ???? Modern bakeries are increasingly utilizing smart sensors to improve quality and sustainability. AMF Bakery Systems offers advanced solutions like the Bakery Intelligence Suite and Sustainable Oven Service (SOS), leveraging real-time data and AI to monitor essential parameters such as temperature, ingredients, and environmental conditions. By making automatic adjustments, these sensors ensure consistent product quality without the need for manual intervention. Benefits of Smart Sensors: ???? Consistency: Automated adjustments keep the quality of each batch uniform, enhancing customer satisfaction. ???? Less Waste: Sensors reduce ingredient waste by using only what’s needed. ???? Energy Savings: Technologies like AMFConnect? boost bakery efficiency, providing up to 20% energy savings and lowering CO? emissions. ???? Reduced Labor Demand: Automation minimizes the need for manual checks, increasing efficiency and reducing dependency on skilled labor. AMF’s vision for the future is the “lights-out” bakery, a fully automated environment where smart technology drives peak efficiency and sustainability. These innovations support a more sustainable industry and lower operational costs — essential in an era where sustainability and cost-effectiveness are ever more critical. Want to know more? Contact us at [email protected] to explore how smart sensors can elevate your bakery!

?? Reduce Costs, increase profits! ?? The Smart Applicator from AMF Tromp helps bakeries save up to 3% of ingredients like cheese through real-time weight measurements and automatic adjustments. This ensures you always use the right amount without waste. How does it work? - Real-time data analysis for precise dosing - Automatic adjustments with no manual control - Continuous learning and improvement through machine learning ?? Result: Less waste, lower costs, higher profits! Most investments pay for themselves within a year. Watch the video to see how it works! ????

Optimize Your Production with the AMF Tromp Smart Applicator! ?? ?? The AMF Tromp Smart Applicator is an innovative solution that uses smart automation and real-time data analysis to precisely control the quality and quantity of ingredients like cheese or toppings on pizzas. With this technology, every pizza is ensured to meet specifications perfectly, without the need for manual adjustments. This means less waste, consistent quality, and reduced labor costs. How does it work? ?? - Real-time quality control: The Smart Applicator uses cameras and Artificial Intelligence (AI) to analyze each pizza. This prevents deviations and directly optimizes the production process. - Automatic adjustments: Thanks to machine learning, the applicator automatically adjusts settings to respond to fluctuations in ingredients or product sizes. - Less waste: By precisely measuring ingredients like cheese and reusing them where necessary, you can save up to 3% annually on expensive toppings, contributing to a more efficient and sustainable production process. ?? Benefits of the Smart Applicator: - Continuously improving product quality through self-learning technology. - Less human intervention and lower labor costs. - Real-time data reporting for better process control. - Reduction of waste and operational costs. With the AMF Tromp Smart Applicator, you're building a future of smart and efficient production, where waste is minimized and quality always comes first. ?? Let us know if you'd like further help or calculations, and feel free to contact AMF Bakery Systems at: [email protected] for more details or inquiries!

Innovation for a Sustainable Future in the Bakery Industry! ???? The Multibake? Vita Tunnel Oven from AMF Den Boer sets a new standard in sustainability. By using hydrogen burners instead of natural gas, this revolutionary oven reduces CO2 emissions by an impressive 99.99%! ?? This means not only environmental benefits but also a major step towards the zero-emission goals of bakeries worldwide. This innovation offers: ? Zero-emission baking with green hydrogen ? Quick retrofit of existing ovens ? Lower energy costs through more efficient use of residual heat ? Support for a wide range of products: bread, pizza, cakes, and more! ???? Let your bakery lead the way in sustainability while reducing its environmental impact! ?? Contact us at [email protected] to learn more about how the Multibake? Vita Tunnel Oven can transform your operations.

How digitalization can help reduce food waste ?? Digitalization provides powerful tools to minimize food waste! Modern bakery systems, like those from AMF, combine smart technology and data. Think of precise topping application with their Smart Applicator and the recovery of excess flour and dough. Additionally, real-time data via AMFConnect gives bakeries insights into production processes, enabling them to address specific improvement areas. This technology not only ensures more efficient processes but also reduces waste and saves costs. ???? Want to know more? Contact us at [email protected]