Ally Coffee

Central America’s harvest is underway! While the season faces some delays and challenges, we’re keeping a close watch on the crop and market updates. Stay tuned for more insights! #AllyCoffee?#CentralAmerica?#SpecialtyCoffee?#coffeeharvest

We would like to announce that Davide Bombonato will be stepping down as CFO at the end of this year. Davide has been an integral part of Ally Coffee, significantly contributing to our growth and success through his leadership and expertise. We deeply appreciate his dedication and wish him the very best in his next endeavors. In light of this transition, we are pleased to introduce Alexandre Cyril D. as Ally Coffee’s Finance and Risk Manager, effective January 2025. Cyril brings extensive experience in financial planning and risk management, and we are confident that his leadership will further enhance our financial strategies as we continue to grow and innovate. #Leadership #Finance #GreenCoffee #Growth

Meet our new Customer Care Analyst Sandy Infante! We have created a new role here at Ally called Customer Care to ensure client satisfaction and smooth post-sales operations through proactive support, timely issue resolution, and effective cross-departmental coordination. In this new role, Sandy will be dedicated to: -Order follow-ups and record maintenance to keep your transactions running smoothly. -Addressing client inquiries, issues, and claims as they arise. -Maintaining transparent communication and tracking information to keep you informed at every step. Tácita Moreno will now handle all outbound orders and releases. New Contact Points Release requests: Contact your Account Manager, Sandy Infante [email protected], and [email protected] Tracking questions: Contact your Account Manager and Sandy Infante [email protected] Position updates and other questions: Reach out to your Account Manager and Sandy Infante at [email protected] Sandy’s new position is part of our commitment to continually improve your experience and provide you with tailored support. We’re confident that these adjustments will enhance our responsiveness and overall service quality. Please join us in congratulating Sandy Infante on her new role and feel free to reach out with any questions or just to say hello. We’re excited to continue growing together! *This role only applies to the US market.

As a global company, we strategically choose our warehouses to ensure they are within reach of all our current and potential customers. Over the years, we’ve expanded to over 55 locations worldwide! ?????? We’re excited for you to learn more about our company and operations every day! ?? #AllyCoffee #GreenCoffee #Movingcoffeeforward

?? Curious about how Brazil’s unique coffee grading system works? In this post, we break down each step, from screen size to defect counts and cup quality, so you can learn to read these classifications like a pro. Discover what terms like 'NY 2/3 SC 14/16' mean and how they help you understand coffee quality at a glance! ??? #AllyCoffee #BrazilianCoffee #CoffeeGrading

We’re back with our Coffee Harvest Update from origin! This time, it’s Colombia, now the world’s #2 Arabica producer after Brazil, with impressive 20% growth, reaching 12.75 million bags. The harvest is peaking with strong volume and quality, though limited rainfall and port congestion could cause delays. Now’s the time to plan ahead—expect returns from Santa Maria, La Pradera, La Cristalina, La Reserva, La Cinta, Casablanca, the Clearpath portfolio, and more, plus new origins. #ColombianCoffee #CoffeeMarket #AllyCoffee #Colombia #GreenCoffee

As we approach the Central American coffee harvest, we're committed to keeping you informed and sharing the latest updates from the origins. Stay tuned for insights and keep an eye on the evolving market dynamics. Follow along as we dive deeper into the complexities and opportunities that come with this season's harvest!

As Brazil's 24-25 harvest season wraps up, we’re seeing impressive progress. With 98.4% of the harvest complete, Arabica is almost done, and Conilon is already finished—both well ahead of historical averages. Yet, challenges remain. Reduced rainfall and above-average temperatures are stressing plants, posing risks to the 25-26 crop if September rains fall short. Additionally, shipping delays are impacting the payment flow for many exporters. Stay tuned for more updates as we continue to monitor the season’s developments!

Coffee Week Berlin is getting closer, and we want you to be ready for it! Register now and join us for a cupping session. - La Marzocco x Ally Coffee: https://shorturl.at/TzqzZ - Early Bird Cupping: https://shorturl.at/vXvRr

As we move closer to the next harvest season in Central America, there have been some interesting shifts and changes that we're monitoring closely. We’re committed to staying ahead of this news and will continue to share insights and updates with you as they unfold. Stay tuned for more details!