What is the most efficient way to balance inventory levels and minimize waste?
Balancing inventory levels and minimizing waste are two key challenges for any retail operation. Inventory is the lifeblood of your business, but it also comes with costs and risks. Too much inventory can tie up your cash flow, take up valuable space, and increase the chances of spoilage, theft, or obsolescence. Too little inventory can lead to stockouts, lost sales, and dissatisfied customers. How can you find the optimal balance between inventory and waste? Here are some tips to help you.