What do you do if your hospitality team is facing challenges and how can resilience help overcome them?
The hospitality industry is constantly changing and facing new challenges, such as changing customer expectations, health and safety regulations, staff turnover, and competition. As a hospitality manager, you need to be able to cope with these challenges and lead your team effectively. One of the key skills that can help you and your team overcome challenges is resilience. Resilience is the ability to bounce back from setbacks, adapt to changing situations, and learn from feedback. In this article, we will explore what you can do if your hospitality team is facing challenges and how resilience can help you overcome them.