What do you do if you need to simplify complex scientific concepts in a food science interview?

Be curious and inquisitive, it is a powerful driving force Think through and through; can the scenario be exemplified from things around you? If you find the example in your environment, then that's the code leak. If it cannot be exemplified, then it will be quite difficult to simplify because it may question your foundational understanding on the topic. So basically, whatever you learn try to exemplify with things around you. They help you simplify it to your target audience

When simplifying complex scientific concepts in a food science interview, break down the information into smaller chunks, use everyday examples or analogies, avoid using technical jargon, and ensure clarity in your explanations. Tailor your language to the level of understanding of your audience and be ready to answer follow-up questions to ensure comprehension.

Based on my experience, I prefer to have enough information about my target audience and finding some examples that they can deeply trust to them. In the next step, If the problem is very complex I will decided that into less than 5 or 3 parts which can memorable. I used to explain the steps by gamification tools and try to make them funny. In the last step, I try to help them to find practical case study to transfer their learning from theory to real life.

1. Use analogies This is one powerful strategy I have used in communicating complex scientific concepts. Though mine was not in the interview setting, using analogies the audience relates with has always proven positive in communicating complex ideas. 2. Use your experiences If you have experiences related to the concept, share them. Share what you did. If possible, tell it in the form of a story. Most people will mostly will get interested and this can foster understanding. I've used this strategy in a Food R&D interview and got the opportunity almost on the spot.

Understanding the level of the role applied for and what is expected. Secondly not all the interviewers present will be food scientist or science inclined hence the need to captivate their attention using words they understand. If there’s a need to use complex terms explain in-depth what you mean.

incorporate diagrams, illustrations, or simple models to provide a visual representation of the concept. Visuals can help simplify abstract ideas and make them more concrete.

? To simplify any scientific concept, you should first understand it well to be able to deliver it in a very simple way. ? Use simple language, and try to replace any complex concept with a simpler one that is easily accessible and understood by non-experts. ? Try to use familiar examples or relate the concept to everyday examples that people can easily understand or imagine. ? Train yourself by explaining the concepts in a clear way to someone who is not related to the field to see if they will understand or not.