What are the best ways to optimize your product development process for international markets?
If you are in the food manufacturing industry, you know how challenging it can be to create products that appeal to different markets and cultures. You have to consider factors such as consumer preferences, regulatory requirements, local ingredients, packaging, and distribution. How can you optimize your product development process to meet these diverse demands and stay ahead of the competition? Here are some best practices that can help you achieve your international goals.
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Nazar AhmadAssociate Manager - R&D (South Asia) at Glanbia Performance Nutrition (GPN) || Nutrition Bars & Powders | ICAR AIR 90
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Muhammad Arif LaiqHead of Quality Assurance and Compliance Shangrila Foods (Private) Limited
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Ahmed HusseinQuality Assurance Manager | Food Safety Lead Auditor | Customer Satisfaction Expert | Lean Six Sigma | ISO Standards