How can you effectively market vertical farming products to urban customers?
Vertical farming is a method of growing crops indoors, using controlled environments, artificial lighting, and hydroponics or aeroponics. It has many benefits, such as saving space, water, and energy, reducing pesticide use, and increasing yield and quality. However, it also faces some challenges, such as high initial costs, technical complexity, and competition from conventional agriculture. How can you effectively market vertical farming products to urban customers who are looking for fresh, healthy, and sustainable food options? Here are some tips to help you reach and persuade this growing segment of consumers.
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