? Optimise Staff Scheduling: Align housekeeping shifts with peak demand to maximise efficiency without compromising quality. ? Use Eco-friendly Supplies: Invest in cost-effective, sustainable cleaning products that reduce waste and expenses. ? Implement Training Programs: Ensure staff are trained to clean efficiently and effectively, maintaining high standards. ? Streamline Procedures: Standardise cleaning processes to save time and resources. ? Monitor Guest Feedback: Use guest reviews to identify areas for improvement and ensure quality remains consistent.

Even with cost-cutting, you can maintain quality housekeeping by: Optimizing schedules and staffing: Streamline routines, prioritize high-traffic areas, and potentially cross-train staff. Focusing on efficiency: Use concentrated cleaning solutions, microfiber cloths, and tools that save time. Preventative maintenance: Regularly inspect and maintain equipment to avoid costly repairs and downtime. Guest engagement: Encourage guests to reuse towels and linens, reducing laundry costs. Smart purchasing: Buy in bulk, compare prices, and consider eco-friendly products that can be more cost-effective long-term.