What are the challenges of using LCA to measure sustainability in food packaging?
Food packaging is essential for preserving, transporting, and marketing food products, but it also has significant environmental impacts. How can we measure and improve the sustainability of food packaging? One tool that is widely used is life cycle assessment (LCA), which evaluates the environmental effects of a product or service from cradle to grave. However, using LCA to measure sustainability in food packaging is not without challenges. In this article, we will explore some of the main difficulties and limitations of LCA in this context.