How can you use emotional intelligence to better understand diverse stakeholders in the food industry?
The food industry is a complex and diverse sector that involves many stakeholders, such as farmers, processors, retailers, consumers, regulators, and activists. Each of these groups has different interests, values, needs, and expectations, which can create conflicts and challenges for effective communication and collaboration. How can you use emotional intelligence to better understand diverse stakeholders in the food industry and foster positive relationships with them? Here are some tips to help you.