How can you make a cocktail-style service more engaging?
Cocktail-style service is a popular choice for many events, such as weddings, receptions, and networking sessions. It allows guests to mingle, sample different dishes, and enjoy a relaxed atmosphere. However, it can also pose some challenges for food and beverage operations, such as ensuring food quality, variety, and safety, as well as creating a memorable and engaging experience for the guests. In this article, you will learn some tips on how to make a cocktail-style service more engaging, from planning the menu and presentation to interacting with the guests and providing entertainment.
-
Warren BobrowChief Flavorist & Co/Founder: Klaus The Gnome, Inc. Gold @ LA High Spirits Awards, SXSW, 3x Clio Cannabis Awards…
-
Alexandra Leung GibbFounder of Monogic | Restaurant Consultant | Business Columnist
-
Kieran GibbF&B Connector and Venture Builder - Ask me for solutions that will make you grow profitably