You're dealing with expired ingredients from a supplier. How can you ensure the freshness of your products?
Dealing with expired ingredients requires swift action to maintain the quality of your products. Here's how to safeguard freshness:
- Inspect deliveries immediately. Check expiration dates upon arrival and reject any outdated stock.
- Foster strong relationships with suppliers. Communicate the importance of fresh ingredients and work together on quality control measures.
- Implement a first-in, first-out inventory system (FIFO). This ensures older stock is used before fresher supplies.
How do you maintain the quality of your products when faced with supply issues?
You're dealing with expired ingredients from a supplier. How can you ensure the freshness of your products?
Dealing with expired ingredients requires swift action to maintain the quality of your products. Here's how to safeguard freshness:
- Inspect deliveries immediately. Check expiration dates upon arrival and reject any outdated stock.
- Foster strong relationships with suppliers. Communicate the importance of fresh ingredients and work together on quality control measures.
- Implement a first-in, first-out inventory system (FIFO). This ensures older stock is used before fresher supplies.
How do you maintain the quality of your products when faced with supply issues?
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