What are the main safety precautions and challenges when performing microwave-assisted extraction?
Microwave-assisted extraction (MAE) is a fast and efficient technique for extracting compounds from various matrices, such as plants, soils, or food. It uses microwave energy to heat the solvent and the sample, increasing the mass transfer and reducing the extraction time. However, MAE also poses some safety and technical challenges that need to be addressed before and during the procedure. In this article, we will discuss some of the main aspects of MAE protocols and procedures, and how to overcome the potential difficulties.