How do you share food science research with different groups?
Food science research can have a significant impact on the health, safety, quality, and sustainability of food systems and products. However, communicating your findings and recommendations to different groups can be challenging, especially if they have different backgrounds, interests, and expectations. In this article, you will learn some tips and strategies on how to share food science research with different groups, such as peers, policymakers, industry, media, and public.