How can you create a customer feedback system that is both quantitative and qualitative?
Customer feedback is vital for any hospitality business that wants to improve its service quality, customer satisfaction, and loyalty. However, not all feedback is created equal. Some feedback is quantitative, meaning it can be measured and analyzed using numbers and statistics. For example, ratings, scores, and percentages. Other feedback is qualitative, meaning it is based on words and emotions. For example, comments, reviews, and testimonials. Both types of feedback have their advantages and disadvantages, and you need to use them together to get a comprehensive and balanced picture of your customers' opinions and preferences. In this article, we will show you how to create a customer feedback system that is both quantitative and qualitative, and how to use it to enhance your hospitality management skills.