How can food safety culture and leadership influence consumer behavior and perception?
Food safety is not only a technical issue, but also a social and psychological one. How consumers perceive and trust the food they buy and eat depends on various factors, such as their personal values, beliefs, experiences, and expectations. But it also depends on how food businesses communicate and demonstrate their commitment to food safety culture and leadership. In this article, you will learn how food safety culture and leadership can influence consumer behavior and perception, and why it matters for your business success.
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Jill StuberCatalyst LLC Co-Founder??Coach, ICF ACC Certified ?? Building Leaders in Food! ??
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Sinidas ManikandanHead of Quality Assurance & HSE Citymax Hotels and Foodmark UAE, KSA, and Qatar|Nebosh IGC | Lead Auditor| Lean Six…1 个答复
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Dr. Darin Detwiler, LP.D."A FOOD SAFETY ICON" Featured in the Emmy Award-Winning Netflix documentary ”Poisoned.”